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Manager Banquet Jobs in California

Assistant Banquet Manager Jobs
By Grand Hyatt San Diego At , San Diego $70,600 a year
Proficient in basic computer skills
A true desire to satisfy the needs of others in a fast paced environment.
Ability to stand for long periods of time and walk moderate distances
Ability to lift, pull, and push a moderate weight (about 50 pounds)
Must be able to work a flexible schedule, including weekends and holidays
Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity
Banquet Manager Jobs
By USC At , Los Angeles $76,388 - $85,000 a year
Expertise: 3 years experience in restaurant or hotel industry. degree in food service or hospitality management
Conducts post-event analysis and evaluation including entering event information into database and producing reports for event stakeholders and management, as requested.
Education: Associate’s Degree. Combined experience/education as substitute for minimum education
Experience managing and training a banquet team
Knowledge of various food service styles (i.e. French service, Russian service, Family Style service, Butler style service, etc.).
Outstanding verbal and written communication skills.
Banquet Manager Jobs
By Fairmont San Francisco At , San Francisco, 94108 $68,800 - $91,700 a year
Your experience and skills include:
Consistently offer professional, friendly and engaging service
Lead and manage the Banquet team in all aspects of the department and ensure service standards are followed
Work closely with the Culinary and Stewarding team to ensure all banquet meeting requirements are in place
Previous leadership experience in food & beverage required
Excellent communication and organizational skills
Assistant Banquet Manager Jobs
By Grand Hyatt San Diego At , San Diego, Ca $70,600 a year
Proficient in basic computer skills
A true desire to satisfy the needs of others in a fast paced environment.
Ability to stand for long periods of time and walk moderate distances
Ability to lift, pull, and push a moderate weight (about 50 pounds)
Must be able to work a flexible schedule, including weekends and holidays
Hyatt is an Equal Opportunity Employer – M/F/Veteran/Disability/Sexual Orientation/Gender Identity
Banquet Manager Jobs
By Montage International At , Laguna Beach, Ca
A minimum of two (2) years’ of previous Food and Beverage leadership experience required
Excellent verbal and written communication skills
Must have intermediate skills with Microsoft Office products; Word, Excel, PowerPoint, and Outlook
Knowledge of food and alcoholic beverages required
Must possess basic computer skills
Job duties include; although are not limited to:
Assistant Banquet Manager Jobs
By Marriott International, Inc At , San Diego, 92101, Ca $28.36 - $49.16 an hour
High school diploma or GED; 2 years experience in the event management, food and beverage, or related professional area.
Supporting Management of Department Operations and Inventories
Understands the impact Banquet operations has on the overall success of an event and manages activities to maximize customer satisfaction.
Applies and continually broadens knowledge of food and wine pairings and cutting edge cuisine, and overall event presentation.
Assists in managing departmental inventories and assets including par levels and maintenance of equipment.
Maintains attendance log for banquet employees.