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Line Cook And Prep Cook Jobs in Alabama

Cook Jobs
By State of Rhode Island At , Cranston, 02920 $40,797 - $44,088 a year
To estimate food needs in advance and to requisition kinds and amount of food necessary to comply with menu requirements.
To supervise the receipt, storage, care and distribution of food supplies.
To be responsible for the preparation of meals, adhering to approved standardized recipes and predetermined time schedule.
To instruct and train subordinates in the proper preparation and cooking of food.
To do related work as required.
Illustrative Examples of Work Performed
Cook / Assistant Cook - Regional Medical Center
By DCH Health System At , Tuscaloosa, 35401, Al

Overview: Responsible for the preparation of a variety of regular and modified, cooked and baked products for patients and other customers. Cleans and sanitizes equipment and work area. ...

Cook Jobs
By Cedarhurst Senior Living At Waterloo, AL, United States
High School diploma or equivalent and previous experience, as well as at least 1 year of experience as a cook
Basic knowledge of all regulations regarding sanitation and infection control.
Cedarhurst offers wages on-demand which allows you to access your earned wages before your payday.
Prepares all special dietary needs as directed by the Dining Services Director and/or menus assigned
Determines food and supplies needed and coordinate meal production with serving hours.
Assists with proper documentation of temperature logs, taste panel forms, and cleaning schedules.
Fry Cook Jobs
By Milo's Hamburgers At Cullman, AL, United States

NOW HIRING / IMMEDIATE OPPORTUNITIES FOR

FULL TIME & PART TIME:

Steakhouse Cook Jobs
By Eagle Mountain Casino At , Porterville, 93257, Ca $18.36 an hour
Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
Culinary experience in a fast paced, quality food operation, showing success.
Excellent planning, organizing, and training skills.
Experience in catering and special events preferred.
Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures.
Responsible for the back of the house operations in the steakhouse.
Prep Cook Jobs
By Tasty Town At Birmingham, AL, United States
Sets up, stocks and organizes all work stations at the beginning of the day.
Uses knives, measuring ladles, scoops, scales, can opener, mixer and other tools or utensils.
Cuts and prepares food items. Portions food items and stores them in proper containers.
Prepares grilled, baked and fried items using recipes. Uses pan, stock pots, grill, stove, ovens and fryers.
Cleans and sanitizes line station and equipment during the day and at the end of the day.
Maintains proper food storage temperatures and rotation using FIFO Method.

Are you looking for an exciting opportunity to join a dynamic team of culinary professionals? We are looking for a Line Cook and Prep Cook to join our team and help create delicious meals for our customers. If you have a passion for cooking and a desire to learn and grow, this could be the perfect job for you!

Overview Line Cooks and Prep Cooks are responsible for preparing and cooking food in a restaurant kitchen. They are responsible for following recipes, preparing ingredients, and cooking dishes according to the restaurant's standards. Line Cooks and Prep Cooks must be able to work in a fast-paced environment and have excellent organizational and multitasking skills. Detailed Job Description Line Cooks and Prep Cooks are responsible for preparing and cooking food in a restaurant kitchen. They must be able to read and follow recipes, measure ingredients, and cook dishes according to the restaurant's standards. Line Cooks and Prep Cooks must be able to work in a fast-paced environment and have excellent organizational and multitasking skills. They must also be able to work with other kitchen staff to ensure that all dishes are prepared and cooked on time. Job Skills Required
• Knowledge of food preparation and cooking techniques
• Ability to read and follow recipes
• Ability to measure ingredients accurately
• Ability to work in a fast-paced environment
• Excellent organizational and multitasking skills
• Ability to work with other kitchen staff
Job Qualifications
• High school diploma or equivalent
• Previous experience in a restaurant kitchen
• Food safety certification
Job Knowledge
• Knowledge of food preparation and cooking techniques
• Knowledge of food safety and sanitation regulations
• Knowledge of kitchen equipment and tools
Job Experience
• Previous experience in a restaurant kitchen
Job Responsibilities
• Prepare ingredients for cooking according to recipes
• Measure ingredients accurately
• Cook dishes according to recipes and restaurant standards
• Ensure that all dishes are cooked on time
• Clean and maintain kitchen equipment and tools
• Follow food safety and sanitation regulations