Kitchen Steward Or Dishwasher Jobs in Indiana

Dispose of waste in manner prescribed by management.

Ability to communicate satisfactorily with guests, management, and co-workers.

Knowledge of fire alarm system and evacuation procedures.

Sets up dishwasher correctly i.e.: temperature, drains, detergents at proper levels.

Washes dirty dishes then stacks and stores in the appropriate area of the kitchen.

Thoroughly cleans dishwashing equipment and work areas.

No experience needed but need a desire to work hard.

Discounts on hotel rooms, dining, and other travel/entertainment experiences

The dishwasher will sweep, mop floors, wash worktables and walls of the refrigerators and other equipment assigned using designated chemicals.

Ensure that the floor and work surfaces are kept free of trash, water, etc. to prevent potential accidents.

Sort and store all clean china, glass, silver, chafers, coffee pots, pitchers, display pieces, platters, etc. using proper procedures.

Assist with unloading product from supply trucks.