Senior Director Of Dream Outdoor Brewing & Grill
By DLP Capital At St Augustine, FL, United States
5+ years Food and Beverage (F&B) resort experience
10+ years of overall F&B experience
Brewery experience such as tiki bars, pop up bars, food trucks, and beer gardens (preferred)
Experience in ground-up development and restaurant design (preferred)
Deliver WOW to create memorable experiences for our guests.
Provide insight and direction to development team on restaurant design and equipment, in addition to tiki bar, beer gardens etc.
Grill/Oven Chef Jobs
By Bolay Fresh Bold Kitchen At Pembroke Pines, FL, United States
Knowledge of proper nutritional requirements
Minimum of 1 year of food preparation experience (preferred )
Experience with quantity food preparation (preferred)
Demonstrate cooking skills and ability to follow established menus and recipes
Prepare menu items on Roasting ovens, and Grills
Review menus prior to preparation of food
Grill / Oven Chef Jobs
By Bolay Fresh Bold Kitchen At Palm Beach Gardens, FL, United States
Knowledge of proper nutritional requirements
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
Meal planning in conjunction with Leadership
Review menus prior to preparation of food
Grill / Oven Chef Jobs
By Bolay Fresh Bold Kitchen At Boca Raton, FL, United States
Knowledge of proper nutritional requirements
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
Meal planning in conjunction with Leadership
Review menus prior to preparation of food
Grill / Oven Chef Jobs
By Bolay Fresh Bold Kitchen At Wellington, FL, United States
Knowledge of proper nutritional requirements
Minimum of 1 year of food preparation experience required
Experience with quantity food preparation preferred
Demonstrate cooking skills and ability to follow established menus and recipes
Meal planning in conjunction with Leadership
Review menus prior to preparation of food
Cooks Jobs
By EST.33 Thai Craft Brewery & Kitchen At Miami, FL, United States
2 years of experience as a cook in an upscale setting
Knowledge of Southeast Asian food or barbecue techniques
Experience in high volume and fast paced restaurant operations
Good communication skills in English
Ability to work in a standing position for 8 hours
Ability to lift and carry objects of at least 40 pounds
Cooks Jobs
By Cuvee 30A At , Inlet Beach, Fl

We are looking for experienced fine dining cooks to grow with our dynamic kitchen staff. You will strive to maintain quality and consistency of food preparation and production, cleanliness, and team ...

Bartender-Oxbow Bar & Grill Jobs
By Mainsail Lodging & Development At Fort Myers, FL, United States
Perform other duties as management requests to service our guests.
General knowledge of cocktail crafting and mixology fundamentals
Curate guests’ bar experience by making recommendations
Knowledge of all beverages to include liquors, wines, and beers
Knowledge of proper cocktail making, as trained by Oxbow Bar & Grill
Knowledge of all menu items to include prep time, preparations, sauces, allergies, and accompaniments
Pastry Cooks Jobs
By Arthur's Catering, Inc At , Altamonte Springs, 32714, Fl Up to $18 an hour
Hourly pay based on experience-up to $18.
We offer 401K, Medical, Dental, Vision and Life Insurance for Full Time Positions.
Preparing a wide variety of goods following established recipes
Maintaining a clean and orderly work area, including surrounding areas
Cleaning and maintaining pastry equipment
Maintaining a current recipe book
Grill Cook Jobs
By Orlando Health At , Orlando, 32806, Fl
Other essential responsibilities include preparing food items by following recipes and/or product directions for; preparing,
Demonstrates a working knowledge of food service sanitation and practices infection control procedures.
Follows all production plans as assigned by shift Supervisor.
Knows basic food preparation techniques including receiving, storing, preparing, cooking to order and holding food items.
Is familiar with all practices and procedures of the HACCP guidelines and adheres to them.
Communicates proper information regarding customer and department needs to the Executive Chef, Food & Nutrition Supervisor,
Prep Cooks Jobs
By Bosphorous Restaurant At , Winter Park, Fl

Now Hiring experienced line/prep cooks in Winter Park-GREAT PAY!

Arkadia Grill | F&B Restaurant Manager
By Fontainebleau Florida Hotel, LLC At , Miami Beach, 33140, Fl
Minimum of two years relevant food & beverage management experience in a high quality, high volume establishments.
Effective supervisory and communication skills.
Well organized and demonstrated strong problem solving skills.
High school education or equivalent. College degree preferred.
8. Plan, manage, and monitor work as well as hiring, communicating, coaching staff, and building relationships
Familiarity with style of cuisine and service established for concept. Familiarity with food service practices and procedures.