Food Safety Coordinator Jobs in Arizona

Excellent verbal and written communication skills.

Ability to manage multiple projects and priorities at the same time while meeting deadlines.

Excellent organizational skills and attention to detail.

Strong analytical and problem-solving skills.

Proficient with Microsoft Excel and Power Point. Physical Requirements:

First Shift ( Monday through Friday from 08:00am to 05:00pm )

Minimum Experience and Training Requirements:

An equivalent combination of experience and training.

Failure to comply with the above application requirements may eliminate you from consideration for this position.

711 (hearing and speech disabilities or other individuals).

REQUIRED EXPERIENCE, TRAINING & ELIGIBILITY

Work hours are 8:00 am to 4:00 pm, Monday - Friday, with 30-minute lunch.