Food Safety Coordinator Jobs in Nevada

Maintain Food and Beverage Food Safety Training Courses working closely with Division Training Manager and other MGMRI Learning & Development personnel

Ensure FOH and BOH employees meet both state and departmental requirements concerning sanitation and personal hygiene

Bachelor’s degree in a related field, or equivalent experience

One (1) year or more years of prior relevant experience

Maintain professional working relationships with various internal departments and relationships with external regulatory agencies to include SNHD, FDA, USDA

Conduct internal inspections of all pantries, bars, lounges, kitchens and warehouse facilities