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FOH Manager Jobs in New York

Crew Member - Foh
By Sticky's. The Finger Joint At New York, NY, United States
6+ months of experience in the food&restaurant industry
Restaurant front of house skills: serving in fast casual
Legally authorized to work in the United States
Willing to wear face mask
Able to comfortably lift 30 lbs
Foh Team Member Jobs
By The Little Beet - NoMad At , New York, Ny $15 - $16 an hour
Maintain full knowledge of pastry, bread, kitchen, beverage, and retail items
Handle any guest situations with genuine empathy and elevate to a manager as necessary
Pre-tax commuter benefits (in applicable States)
3 to 6 months of related restaurant experience or training
Experience with POS systems, especially Toast, a plus
Provide friendly and attentive service to all guests throughout the entirety of the visit

Are you an experienced FOH Manager looking for a new challenge? We are looking for a passionate and motivated individual to join our team and lead our front of house operations. You will be responsible for creating a positive customer experience, managing staff, and ensuring the highest standards of service. If you are ready to take on this exciting role, apply now!

A FOH Manager is responsible for overseeing the day-to-day operations of a restaurant's front-of-house staff. This includes managing staff, ensuring customer satisfaction, and maintaining the overall quality of the restaurant's service.

What is FOH Manager Job Skills Required?

• Excellent customer service skills
• Strong leadership and management skills
• Ability to handle multiple tasks simultaneously
• Ability to work in a fast-paced environment
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Knowledge of POS systems

What is FOH Manager Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant or hospitality setting
• ServSafe certification
• Food Handler's Card

What is FOH Manager Job Knowledge?

• Knowledge of restaurant operations
• Knowledge of food safety and sanitation regulations
• Knowledge of POS systems

What is FOH Manager Job Experience?

• Previous experience in a restaurant or hospitality setting
• Previous experience in a supervisory role

What is FOH Manager Job Responsibilities?

• Supervise and manage front-of-house staff
• Ensure customer satisfaction
• Maintain quality of service
• Ensure compliance with food safety and sanitation regulations
• Monitor inventory and order supplies as needed
• Train and develop staff
• Handle customer complaints and resolve issues