FOH Manager Jobs in Maryland , Employment

Are you an experienced FOH Manager looking for a new challenge? We are looking for a passionate and motivated individual to join our team and lead our front of house operations. You will be responsible for creating a positive customer experience, managing staff, and ensuring the highest standards of service. If you are ready to take on this exciting role, apply now!

A FOH Manager is responsible for overseeing the day-to-day operations of a restaurant's front-of-house staff. This includes managing staff, ensuring customer satisfaction, and maintaining the overall quality of the restaurant's service.

What is FOH Manager Job Skills Required?

• Excellent customer service skills

• Strong leadership and management skills

• Ability to handle multiple tasks simultaneously

• Ability to work in a fast-paced environment

• Knowledge of food safety and sanitation regulations

• Knowledge of restaurant operations

• Knowledge of POS systems

What is FOH Manager Job Qualifications?

• High school diploma or equivalent

• Previous experience in a restaurant or hospitality setting

• ServSafe certification

• Food Handler's Card

What is FOH Manager Job Knowledge?

• Knowledge of restaurant operations

• Knowledge of food safety and sanitation regulations

• Knowledge of POS systems

What is FOH Manager Job Experience?

• Previous experience in a restaurant or hospitality setting

• Previous experience in a supervisory role

What is FOH Manager Job Responsibilities?

• Supervise and manage front-of-house staff

• Ensure customer satisfaction

• Maintain quality of service

• Ensure compliance with food safety and sanitation regulations

• Monitor inventory and order supplies as needed

• Train and develop staff

• Handle customer complaints and resolve issues