Kitchen Manager Jobs
By Crisp Kitchen & Juice At St Helena, CA, United States

Crisp Kitchen & Juice is hiring and we'd love to meet you! No late nights! When we source talent, we're not just looking for experience and accolades. We're looking for passion and spirit. We're ...

Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Horn Lake, MS, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Murfreesboro, TN, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Tupelo, MS, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Jackson, TN, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Kitchen Manager Jobs
By Josephs Classic Market At Palm Beach County, FL, United States
Prior experience as a supervisor overseeing and directing a staff.
Purchase and maintain inventory.
Execute recipes for hot and cold buffet setups.
Check freshness of food and ingredients.
Monitor sanitation practices and follow kitchen safety standards.
Plan menus and ensure uniform serving sizes and quality of meals.
Kitchen Manager Jobs
By Circe Fine Foods At Centerville, DE, United States

Looking for a responsible person interested in running a new upscale mobile kitchen for takeout lunches and events. Great communication skills, flexibility, interest in high quality necessary. Great ...

Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Hamilton Township, NJ, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Palm Bay, FL, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Texas Roadhouse Kitchen Manager
By Texas Roadhouse At Crown Point, IN, United States
As a Kitchen Manager, Your Responsibilities Would Include
Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
Directing productivity to monitor and maintain efficient and effective food item ticket times
Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
Overseeing the proper handling, maintenance, and storage of all items
Kitchen Manager Jobs
By Brick House Tavern Louisville At , Louisville, 40222, Ky $55,000 - $60,000 a year
At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Extensive and well-rounded training program
Continued career development and growth opportunities
Kitchen Manager Jobs
By Aquarium Nashville At , Nashville, 37214, Tn $60,000 - $70,000 a year
At least 2 years of Culinary Management experience in a full-service, high-volume dining establishment
Management of all back of house staff in a high-volume kitchen, including ongoing training, development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Extensive and well-rounded training program
Continued career development and growth opportunities
Executive Care Manager Jobs
By Savoy Life At United States
Work closely with clinical and long-term care stakeholders to define software platform and service requirements related to care management services.
Prior experience providing care management services.
Implement up-to-date clinical practice guidelines into care management workflows
As the company’s first care management role, you will lead the development of the company’s care management team
Develop strategies for efficiently leading a care management team in a virtual setting
Deep knowledge in the internal operations and compliance requirements of long-term care communities.
Kitchen Manager Jobs
By Wegmans Food Markets At King of Prussia, PA, United States
Certain eligibility requirements must be satisfied and offerings may differ based upon area or the company and/or position.
Manage employee performance by providing resources, training, feedback, and development opportunities
2 or more years’ experience as a prep or line cook
Food safety and quality assurance knowledge
Experience working in a multi-faceted food service facility, including restaurant, hotel, country club, conference center, casino, theme park, etc.
Health care benefits that provide a high level of coverage at a low cost to you
Kitchen Manager-18-19/Hr
By Summit Food Service At , Elk Point, 57025, Sd $18 - $19 an hour
Excellent communication skills and experience communicating with both hourly staff and company executives.
Experience with and knowledge of all Microsoft Office suite applications.
Manage and lead a team of associates, including hiring and training new employees.
Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
At least two years of experience coordinating food service operations.
Previous experience with industrial cooking.
Restaurant Kitchen Manager Jobs
By Red Robin At , Woodinville, 98072, Wa $65,500 - $80,520 a year
Preferred:2- 3 years in Kitchen/ Culinary management or supervisory capacity.
Regulate compliance with work authorization, liquor service, wage and hour laws and break requirements where applicable.
Required Minimum of 2 years restaurant experience
At Red Robin, we believe the responsibilities of the KM should also represent our BURGER values:
Be better for being here as a Red Robin Manager and enjoy:
Ensure adherence to company cash handling and payment processing procedures.
Kitchen Manager Jobs
By Summit Food Service At , Pahrump, 89060, Nv $65,000 a year
Excellent communication skills and experience communicating with both hourly staff and company executives.
Experience with and knowledge of all Microsoft Office suite applications.
Manage and lead a team of associates, including hiring and training new employees.
Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
At least two years of experience coordinating food service operations.
Previous experience with industrial cooking.
Kitchen Manager Jobs
By Joe's Crab Shack Sevierville At , Sevierville, 37862, Tn $55,000 - $70,000 a year
At least 2 years of Culinary Management experience in an upscale/fine dining establishment
Management of all back of house staff in a high volume kitchen, including ongoing training , development, and follow up
Multiple health benefit plans to suit your needs
Strong communication, leadership, and conflict resolution skills
Extensive and well-rounded training program
Continued career development and growth opportunities
Kitchen Manager Jobs
By JF Restaurants at The Times Square EDITION At , New York, Ny $75,000 a year
Write schedule according to staffing guide receivers, stewards, and stewarding
Support the hiring, supervision, payroll, development and training of Stewarding Department employees in accordance with establishment standards.
Lead, train, and mentor team, provide support, and maintain employee morale and motivation.
Responsible for cost control and the proper storage of all service ware items including china, glass, silver, and food preparation equipment.
Work with chef team on purchasing and receiving to ensure that china, glassware, silverware, chemicals, paper, and plastic specifications are met.
Conduct monthly/quarterly inventory of china, glassware, silverware, chemicals, paper, and plastic.
Cannabis Kitchen Manager Jobs
By Wyld At , White Plains, Md $67,500 - $72,500 a year
Make recommendations to management regarding personnel evaluation and training of the kitchen team.
Assist the Plant Manager/DOO as needed Assist with Packaging responsibilities as required
Create dosing suggestions for production and submit for approval to Plant Manager/DOO
Assist Plant Manager/DOO in planning production and kitchen schedules to fulfill required goals
Assist Managers in training and coaching Production Support employees on proper procedures, techniques and compliance protocols
Communicate quality or safety discrepancies to Managers and/or Directors

Are you an experienced kitchen manager looking for a new challenge? We are looking for an Executive Kitchen Manager to lead our team and take our kitchen to the next level. If you have a passion for food, a commitment to excellence, and a drive to succeed, this is the job for you!

What is Executive Kitchen Manager Job Skills Required?

• Leadership and management skills
• Knowledge of food safety and sanitation regulations
• Ability to manage a budget
• Excellent communication and interpersonal skills
• Ability to motivate and lead a team
• Ability to work in a fast-paced environment
• Ability to multitask and prioritize tasks
• Knowledge of food preparation and presentation techniques

What is Executive Kitchen Manager Job Qualifications?

• Bachelor’s degree in culinary arts, hospitality management, or related field
• 5+ years of experience in a kitchen management role
• ServSafe certification
• Knowledge of food cost control and labor cost control
• Knowledge of menu development and food trends
• Ability to work flexible hours

What is Executive Kitchen Manager Job Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of food preparation and presentation techniques
• Knowledge of food cost control and labor cost control
• Knowledge of menu development and food trends

What is Executive Kitchen Manager Job Experience?

• 5+ years of experience in a kitchen management role
• Experience in a high-volume kitchen
• Experience in a fast-paced kitchen environment
• Experience in managing a team

What is Executive Kitchen Manager Job Responsibilities?

• Oversee the daily operations of the kitchen
• Ensure that all food safety and sanitation regulations are followed