Culinary Lab Assistant Jobs

Provides a welcoming atmosphere in the dining areas for residents.

Adheres to food safety and dietary guidelines based on residents’ needs.

Operates, cleans and sanitizes kitchen and cafeteria equipment, and performs general cleaning and dishwashing.

Actively participates in all culinary trainings.

Enjoys working with senior populations

Production of salads, soups, sauces, meats etc... in compliance with applicable recipes and guidelines set forth by management.

A minimum of 3 years’ experience in a similar role.

In-depth knowledge of restaurant best practices and cooking methods.

Excellent communication and organizational skills.

Comprehensive health benefits – medical, dental and vision

Get access to your pay as you need it with our Daily Pay benefit

Previous experience in food service industry required.

High School diploma required; Associate’s degree preferred.

Organized and able to handle a variety of duties.

Able to work with minimal supervision.

Must be able to follow instruction.

Knowledge of state and federal laws pertaining to long-term care dietary requirements.

Previous experience in a nursing care facility or other previous service experience preferred.

Competitive Wages including Shift Differentials

PathwayPay (daily pay) – Get your pay, when you need it.

Health, Dental & Vision Insurance

Life (employer paid), Short & Long Term Disability, Group Accident, and Critical Illness