Cook/Supervisor Jobs
By United Methodist Homes, Inc. At , Shelton, 06484, Ct
Provides leadership and supervision to employees and manages the work flow of dietary staff.
Directs, supervises, prepares and cooks meals according to menus in accordance with established procedures and time schedules.
Performs daily and periodic sanitation activities in accordance with facility and regulatory standards.
Contributes to the effective operations of the department by demonstrating dependability in job
Demonstrates commitment to the Mission, Vision and Values of United Methodist Homes
Collaborates with all staff to maintain the safety and security of all who reside, visit, or work in the
Lead Cook - Kitchen Supervisor
By Arcis Golf At , Valencia, 91355, Ca
Take initiative and make sound decisions to ensure timely and quality delivery of dining experience when needed.
Excellent people and communication skills
Ability to lead a team by example, showing outstanding organizational skills and willingness to constant optimization of the professional kitchen.
5-6 years of cooking experience preferred.
Ability to contribute to the menu and food offering development.
Knowledgeable with Microsoft Word, Excel, PowerPoint and basic computer navigation.
Cook / Dietary Supervisor Jobs
By Kaplan Woods Care Home At , Owatonna, 55060, Mn
Must be able to pass a background check
Follow prescribed menus as outlined by the consulting dietician.
Document and record any menu changes and report those changes to appropriate individuals.
Responsible for preparing breakfast, lunch and supper meals for the residents and pack lunch for day service facility.
Shall assist in planning resident's birthdays and plan holiday menus.
Prepare meals that meet the specific needs of the residents.

Are you an experienced cook looking for a new challenge? We are looking for a Cook Supervisor to join our team and help lead our kitchen to success. If you have a passion for cooking and a knack for leading others, this could be the perfect job for you!

Cook Supervisor Job Description

Job Summary:

The Cook Supervisor is responsible for overseeing the daily operations of the kitchen staff and ensuring that all food is prepared and served according to health and safety standards. They are also responsible for training and supervising kitchen staff, monitoring food quality and quantity, and maintaining a safe and sanitary kitchen environment.

What is Cook Supervisor Skills Required?

• Excellent leadership and communication skills
• Ability to work in a fast-paced environment
• Knowledge of food safety and sanitation regulations
• Ability to manage multiple tasks and prioritize effectively
• Attention to detail
• Ability to work independently and as part of a team

What is Cook Supervisor Qualifications?

• High school diploma or equivalent
• Previous experience in a kitchen or food service environment
• ServSafe certification or equivalent
• Knowledge of food preparation techniques
• Ability to lift and carry heavy items

What is Cook Supervisor Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of food preparation techniques
• Knowledge of kitchen equipment and tools
• Knowledge of kitchen layout and design

What is Cook Supervisor Experience?

• Previous experience in a kitchen or food service environment
• Previous experience in a supervisory role

What is Cook Supervisor Responsibilities?

• Supervise and coordinate the activities of kitchen staff