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Cook I Main Kitchen Jobs in Ohio

Cook (Kitchen Manager) Jobs
By Sysco At , Nashville

Work is routine or follows standard procedures.

Communicates information that requires little explanation or interpretation.

Cook I Jobs
By Bath & Body Works At , Columbus, Oh
Proficient PC skills including the use of Microsoft Office applications such as Word, Excel, Power Point and Outlook.
Knowledgeable with food, safety and sanitation.
2 years of culinary experience preferred
Responsible for general cooking duties in preparing food items for designated station.
Responsible for customer service and presentation of food.
Maintain sanitation and food safety practices for designated area and overall facility.

Are you a passionate cook looking for a new challenge? Join our team and help create delicious meals in our Main Kitchen!

Overview:

The Cook I Main Kitchen is responsible for preparing and cooking food in a commercial kitchen. This position requires a high level of skill and knowledge in food preparation, cooking techniques, and food safety. The Cook I Main Kitchen is expected to work in a fast-paced environment and be able to handle multiple tasks at once.

Detailed Job Description:

The Cook I Main Kitchen is responsible for preparing and cooking food in a commercial kitchen. This includes following recipes, preparing ingredients, and cooking food to order. The Cook I Main Kitchen is also responsible for maintaining a clean and organized work area, adhering to food safety standards, and ensuring that all food is cooked to the correct temperature. The Cook I Main Kitchen is also responsible for plating food in a visually appealing manner.

What is Cook I Main Kitchen Job Skills Required?

• Knowledge of food preparation and cooking techniques
• Knowledge of food safety standards
• Ability to follow recipes and instructions
• Ability to work in a fast-paced environment
• Ability to multitask
• Ability to work independently
• Ability to work in a team environment
• Ability to lift and carry heavy items
• Ability to stand for long periods of time

What is Cook I Main Kitchen Job Qualifications?

• High school diploma or equivalent
• Previous experience in a commercial kitchen
• ServSafe certification

What is Cook I Main Kitchen Job Knowledge?

• Knowledge of food preparation and cooking techniques
• Knowledge of food safety standards
• Knowledge of kitchen equipment and tools

What is Cook I Main Kitchen Job Experience?

• Previous experience in a commercial kitchen

What is Cook I Main Kitchen Job Responsibilities?

• Prepare and cook food according to recipes and instructions
• Maintain a clean and organized work area
• Adhere to food safety standards
• Ensure that all food is cooked to the correct temperature
• Plate food in a visually appealing manner
• Follow instructions from the head chef or sous chef
• Assist with food preparation and other kitchen tasks as needed