Food Service Director - Nex
By Summit Food Service At , Purvis, 39475, Ms $19 an hour
Excellent communication skills and experience communicating with both hourly staff and company executives.
Experience with and knowledge of all Microsoft Office suite applications.
Manage and lead a team of associates, including hiring and training new employees.
Conferring with the district manager or other departments regarding the technical and administrative aspects of dining service.
At least two years of experience coordinating food service operations.
Previous experience with industrial cooking.
Food Service Assistant Jobs
By St. Joseph Academy At Milwaukee, WI, United States

JOB REQUIREMENTS: Job Description Position Summary: The Food Service Assistant/Dishwasher(FSA) assists the Food & Nutrition Services Supervisor (FNSS) to assure lunch services rendered at St. ...

Food Service Director Dfw
By HEB At , Dallas, Tx $60,000 a year

Overview Central Market is a specialty grocery that started in Austin, Texas in 1994, and has grown to multiple locations across the state. What makes Central Market one of ...

Food Service Director Jobs
By Aramark At , Newark, 19716, De

The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and tastes. Oversees and manages dining ...

Food Service Director - Boardwalk
By Eurest At , Redmond, 98052, Wa $95,000 - $101,000 a year
Associates at Eurest are offered many fantastic benefits.
Manages in compliance with established company policies and procedures.
Trains employees in proper execution of their job duties.
Hires, trains, evaluates and discharges workers (Discharges require the review of the District Manager).
Manages in compliance with local, state and federal laws and regulations.
Develops short term and long term financial and operational plans for the unit which supports the overall objectives of the company.
Food Service Assistant Manager
By Prince William County Public Schools At , Gainesville, 20155, Va $23,246 - $35,703 a year

FOOD SERVICE ASSISTANT MANAGER - 182 DAY (Gainesville MS)

Hiring Range: $19.65 - $30.18/hour ($23,246 - $35,703/year)

Food Service Assistant Project Manager
By Global Connections to Employment At , Niceville, Fl

Minimum Qualifications, Knowledge, Skills, and Abilities:

Global Connections to Employment (GCE)

Food Service Director - Cafe 37
By Eurest At , Redmond, 98052, Wa $80,000 - $100,000 a year
Requires operations management experience with purchasing knowledge
Demonstrated profit and loss management ability and client relations success is essential
Excellent communication and computer skills are needed, including knowledge of MS Office products
Associates at Eurest are offered many fantastic benefits.
Manages in compliance with established company policies and procedures.
Trains employees in proper execution of their job duties.
Food Service Assistant Jobs
By Lutheran SeniorLife At Mars, PA, United States
High school diploma or general education degree (GED) preferred.
FREE** Benefit Model for Full-time Employees Includes: Medical, Dental, Vision, Life Insurance and Long-Term Disability. (**No per-pay contributions for Single Coverage)
Low-Cost Benefit Model for Eligible Part-time Employees Includes: Medical, Dental, Vision, Life Insurance, Long-Term Disability
Competitive Wages, Hiring Incentives, Generous Paid Time Off, Bereavement Leave & Paid Holidays
Additional Medical, Dental, Vision Options for Employees and Family Members
Voluntary Life Insurance and Short-Term Disability Options Available at Low Group Rates
Food Service Assistant- Food Court
By Rutland Regional Medical Center At Vermont, United States
Required Skills, Knowledge, And Abilities
Prior food service and cash handling experience desirable.
Safe Food Handling Certification (can be obtained after hire).
High School diploma or equivalent or evidence of obtaining.
Ability to follow oral & written instruction.
Food Service Region Director
By AVI Foodsystems At Greater Birmingham, Alabama Area, United States
5+ years of prior experience leading, motivating and developing teams in a foodservice management role
Directly manage, develop and motivate multi-unit direct reports, who in turn oversee diverse groups of business and industry foodservice teams
Manage the demands of multiple groups and balance multiple priorities
Strong corporate vending skills and client relationships
Must have 3+ years of high-volume, multi-unit foodservice experience
Excellent verbal and written communication skills
Food Service Assistant Jobs
By Windsor Charter Academy At Windsor, CO, United States

JOB DESCRIPTION Food Service Assistant Food Services Program Windsor Charter Academy is committed to creating tasty and nutritious whole food meals with a farm-to-school model across all campuses. We ...

Food Service Assistant Jobs
By YWCA of Lubbock At Lubbock, TX, United States
Any appropriate combination of education and experience.
Experience in food service, catering and customer service.
Self-starter, positive attitude, and good leadership skills.
Good organizational and analytical skills.
Assist with cooking, serving, and cleaning duties
Ensure food is prepared, cooked, and served within appropriate guidelines.
Hospital Food Service Director - Up To $105K ++
By EHS Recruiting Company At Louisville Metropolitan Area, United States
Bachelor's degree in Food Service Management, Hospitality, or related field. Relevant work experience may be considered in lieu of a degree.
Excellent leadership and team management skills, with the ability to motivate and inspire a diverse workforce.
Strong knowledge of food safety and sanitation regulations, with certification in ServSafe or equivalent.
Exceptional organizational and multitasking abilities to manage complex food service operations.
Proficiency in computer applications, including food service management software and Microsoft Office Suite.
Proven experience as a Food Service Director in a FULL-SERVICE HOSPITAL setting.
Director Of Food Service
By Top Quality Recruitment (TQR) At Delray Beach, FL, United States
Support existing clients with new/additional requirements
Knowledge of spreadsheet software essentials
Knowledge of MS Office (Word, Excel, Outlook, and PowerPoint)
Must have some knowledge of the internet and website design
Accommodation for applicants with disabilities is available upon request.
Build and direct an external sales team to work with the Client Services team in bringing in new business and Clients.
Director Of Food Service
By Elevate Care At Niles, IL, United States
Must possess, as a minimum, a high school education or its equivalent.
Must have, as a minimum, 3 years experience in a supervisory capacity, in a food service-related position.
Must meet the general health requirements set forth by the policies of this facility, which include a medical and physical examination.
Plan, develop, organize, implement, evaluate, and direct the Food Service Department, its programs and activities.
Supervise the receiving and storage of food.
Supervise food preparation and service.
Assistant Manager / Food Service
By Tucanos Brazilian Grill At St Charles, MO, United States

Tucanos is currently hiring for a full-time or part-time Assistant Manager / Food Service to manage staff, ensure quality food, and provide an environment our guests can have the best dining ...

Assistant Food Service Director
By Medical Nutrition Therapy Associates At Hillsborough, NJ, United States

Offering a great salary plus benefits and room for advancement

Seeking an Assistant Food Service Director in a Long Term Care Facility in Hillsborough, NJ.

Food Service Assistant - 687573
By Mancan At Wooster, OH, United States

Food Service Assistant Do you like serving people? Do you like cleaning or assisting with serving food? If so, then Mancan is working with a company in Wooster. This company is looking for Dining Hall ...

Food Service Assistant - Central Regional Hospital
By State of North Carolina At Oxford, NC, United States
Management prefers candidates with the following:
Experience that demonstrates acceptable food handling, food service, safety, and sanitation standards and practices in a commercial or institutional setting.
Checking patient trays and snacks for proper food items, correct portion size, consistency & preferences.
Deliver meals and snacks to the different units throughout the hospital, to the wards and / or dining room.
Ensure safety of foods served.
Preparing meals and snacks to be served accurately, attractively & on time

Are you looking for an exciting opportunity to lead a team of food service professionals? We are looking for an experienced Assistant Food Service Director to join our team and help us provide exceptional food service to our customers. If you have a passion for food service and a commitment to excellence, this could be the perfect job for you!

Overview The Assistant Food Service Director is responsible for assisting the Food Service Director in the management of the food service operations of a school, hospital, or other institution. This includes overseeing the daily operations of the food service staff, ensuring that all food safety and sanitation standards are met, and ensuring that the food service staff is properly trained. Detailed Job Description The Assistant Food Service Director is responsible for assisting the Food Service Director in the management of the food service operations of a school, hospital, or other institution. This includes overseeing the daily operations of the food service staff, ensuring that all food safety and sanitation standards are met, and ensuring that the food service staff is properly trained. The Assistant Food Service Director will also be responsible for developing and implementing menus, ordering food and supplies, and managing the budget. The Assistant Food Service Director will also be responsible for ensuring that all food service staff are properly trained in food safety and sanitation, and that all food service operations are in compliance with all local, state, and federal regulations. Job Skills Required
• Knowledge of food service operations and management
• Knowledge of food safety and sanitation standards
• Ability to manage a budget
• Ability to develop and implement menus
• Ability to order food and supplies
• Ability to train and supervise food service staff
• Excellent organizational and communication skills
• Ability to work independently and as part of a team
Job Qualifications
• Bachelor’s degree in Food Service Management or related field
• At least 5 years of experience in food service operations
• ServSafe certification
• Knowledge of local, state, and federal regulations
Job Knowledge
• Knowledge of food service operations and management
• Knowledge of food safety and sanitation standards
• Knowledge of local, state, and federal regulations
Job Experience
• At least 5 years of experience in food service operations
Job Responsibilities
• Oversee the daily operations of the food service staff
• Ensure that all food safety and sanitation standards are met
• Train and supervise food service staff
• Develop and implement menus
• Order food and supplies
• Manage the budget
• Ensure that all food service operations are in compliance with all local, state, and federal regulations