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Assistant Banquet Operations Manager Jobs in Nevada

Assistant Banquet Manager (Caesars Palace Lv)
By Caesars Entertainment At , Las Vegas, Nv
Preferred: Bachelor’s Degree in Hotel or Banquet Management.
Manages the day-to-day operation of banquets/catering in accordance with established policies and procedures.
Work requires Five years of restaurant/food service, including 3 years supervisory experience
Work requires knowledge of computer programs including: Word, Excel, Windows, LMS.
Establishes and administers training programs within the department, including new employee orientation.
Maintains an efficient program of scheduling to the schedule of events with the use of minimum man-hours.
Assistant Manager - Banquet Stewarding
By Wynn Las Vegas At , Las Vegas, Nv
Candidate must have knowledge of chemicals, personal protection equipment, sanitation guidelines, biohazard clean-up and life safety.
Must have the ability to manage all aspects of the stewarding operation.
Assistant Manager - Banquet Stewarding
As Banquet Stewarding Assistant Manager your role will include:
Candidates must be able to communicate, read and write in English fluently and in a professional manner; 2nd Language a plus.
Candidates must be at least 18 years of age.
Assistant Banquet Manager - Red Rock
By Station Casinos At , Las Vegas, Nv

This position provides FREE MEDICAL INSURANCE FOR ENTIRE FAMILY, FULL USE OF OUR TWO MEDICAL CENTERS (FREE lab work / FREE Generic Drugs / Free Provider Visits and more). TWO 401k plans with one ...

Assistant Manager - Banquet
By Columbia University At , Manhattanville, Ny $65,600 - $72,500 a year
Bachelor's degree and/or it's equivalent required. Up to two years of food and beverage service or other related experience is required.
Must be detailed oriented and possess excellent organizational and communication skills.
Working knowledge of Microsoft Word and Excel is required and knowledge of event software such as Delphi or EMS is desired.
Knowledge of international foods/cuisine, foreign and domestic wine.
Knowledge of the New York Metropolitan area.
Job Type: Officer of Administration

Are you looking for an exciting opportunity to lead a team and manage banquet operations? We are looking for an experienced Assistant Banquet Operations Manager to join our team! In this role, you will be responsible for overseeing all banquet operations, ensuring that events run smoothly and efficiently. You will also be responsible for training and developing staff, managing budgets, and ensuring customer satisfaction. If you are a motivated and organized individual with a passion for hospitality, this could be the perfect job for you!

Overview:

The Assistant Banquet Operations Manager is responsible for assisting the Banquet Operations Manager in the day-to-day operations of the banquet department. This includes overseeing the setup and breakdown of banquet events, ensuring that all events are properly staffed, and providing excellent customer service to guests.

Detailed Job Description:

The Assistant Banquet Operations Manager is responsible for assisting the Banquet Operations Manager in the day-to-day operations of the banquet department. This includes overseeing the setup and breakdown of banquet events, ensuring that all events are properly staffed, and providing excellent customer service to guests. The Assistant Banquet Operations Manager will also be responsible for managing the banquet staff, ensuring that all staff are properly trained and that all safety and sanitation guidelines are followed. The Assistant Banquet Operations Manager will also be responsible for ensuring that all events are properly planned and executed, and that all necessary supplies and equipment are available.

What is Assistant Banquet Operations Manager Job Skills Required?

• Excellent customer service skills
• Ability to manage and motivate staff
• Excellent organizational and time management skills
• Ability to work in a fast-paced environment
• Knowledge of safety and sanitation guidelines
• Knowledge of event planning and execution
• Knowledge of banquet equipment and supplies

What is Assistant Banquet Operations Manager Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• At least two years of experience in a banquet operations role
• Knowledge of food and beverage service
• Knowledge of event planning and execution
• Knowledge of safety and sanitation guidelines
• Ability to work in a fast-paced environment
• Excellent customer service skills

What is Assistant Banquet Operations Manager Job Knowledge?

• Knowledge of food and beverage service
• Knowledge of event planning and execution
• Knowledge of safety and sanitation guidelines
• Knowledge of banquet equipment and supplies

What is Assistant Banquet Operations Manager Job Experience?

• At least two years of experience in a banquet operations role

What is Assistant Banquet Operations Manager Job Responsibilities?

• Oversee the setup and breakdown of banquet events
• Ensure that all events are properly staffed
• Provide excellent customer service to guests
• Manage the banquet staff
• Ensure that all staff are properly trained
• Ensure that all safety and sanitation guidelines are followed
• Ensure that all events are properly planned and executed
• Ensure that all necessary supplies and equipment are available