Preschool Cook Jobs

Responsibilities
Build a Career with Meaning and Enhance Your Future

Come join us at Carpe Diem as a Preschool Cook/Kitchen Service Manager!

At Carpe Diem, our educators brighten children's lives every day while creating a bright future for themselves. We offer a supportive environment for our teachers and empower them with the resources they need to create a positive learning environment for our students.

We also help our employees build great careers. With our education incentives and career development programs, we invest in our educators to ensure that they thrive.

How We Work for You:

• Opportunities for advancement
• Supportive work environment
• Competitive pay and benefits
• Childcare tuition discounts
• Career development programs
• Relocation options at our 90+ schools nationwide

What You Get to Do:

The primary objectives of the Kitchen Manager are to manage all aspects of the school kitchen and ensure safety and cleanliness of the kitchen. The Kitchen Manager will report to the School Leader and will prepare healthy meals and snacks to the students.

Starting Pay: $18.00 - $20.00, depending on education and experience.

About Endeavor Schools

Carpe Diem is part of the Endeavor Schools family. With more than 90 schools in 14 states, Endeavor Schools is one of the nation's fastest-growing education management companies. We believe that there are many ways for children to learn, and that is why we provide schools with different educational styles and methods across the country. Come be part of a team that prioritizes the success and well-being of our amazing employees!

Endeavor Schools is an Equal Opportunity Employer.

Experience and Education Are You Qualified?

Whether or not you have experience working in schools, you may be qualified to work with us. The most important quality is that you love working with children. Some of our best educators have come from other fields, including customer service, healthcare, retail, and more!

If you have the following, we would love to speak with you:

• High school diploma or GED.
• Food Handlers Certification
• 2+ years' experience in the food service industry or a similar role preferred.