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Cook Jobs

Company

ISS Facility Services (US)

Address , Hawthorne, 90250, Ca
Employment type FULL_TIME
Salary $23.50 - $24.00 an hour
Expires 2023-07-19
Posted at 11 months ago
Job Description
Hourly Wage
ISS Guckenheimer offers full-time employees a variety of benefits including medical, dental, life and disability insurance, as well as a comprehensive leave program based on employment status. The hourly pay range is $23.50 - $24.00.

Work Hours
The work hours for this position are 6:00 am – 2:30 pm, Monday – Friday.

Key Purpose
The Cook will accurately and efficiently fulfill prep lists, tasks, and food preparation for various meal periods to include breakfast, lunch, dinner, and special/catered events. The general responsibilities of the position include those listed below, but ISS/Guckenheimer may identify additional responsibilities of the position. These responsibilities may differ from account to account, depending on the business needs and client requirements.

Success Criteria
Ensure:
  • Food Safety guidelines, policies, and SOPs are followed daily
  • Kitchen organization and cleanliness provides a safe environment for all employees and guest
  • HACCP guidelines, policies, and SOPs are followed daily
  • Workplace Safety guidelines, policies, and SOPs are followed daily
  • Ability to work safely with large volume culinary equipment including slicer, large mixer, food processors, blenders, and chopper
  • All internal audit guidelines, policies, and SOPs are followed daily

Key Accountabilities
  • Basic knowledge of cooking and prep techniques as required by your work assignment
  • Attend all meetings of the day
  • Clock in and out for workday and clock in and out during breaks
  • Notify management when there are any ingredient discrepancies/availability, food/equipment safety, or any other situation that requires management attention
  • Always provide the highest quality of service in accordance with ISS/Guckenheimer and client standards
  • Clean and sanitize work areas and equipment and must follow ISS/Guckenheimer, and government regulatory rules and procedures
  • May perform other duties and responsibilities as assigned
  • Utilize food preparation procedures in accordance with current applicable federal, state and local guidelines and regulations to ensure high quality food service is provided
  • Execute NetMenu recipe preparation of food items, as directed by production sheets and/or LC, SC, or Executive Chef

Physical Demands & Work Environment
  • Work in a standing position for long periods of time (up to 8 hours)
  • Employee must be able to work under pressure and time deadlines during peak periods
  • Utilize team lift, transportation carts, and any other means of assistance when dealing with heavy loads
  • Reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds
  • Come to work properly dressed according to the dress code

As a global organization, ISS Group is committed to making the international community more resilient and just for all people. We encourage diversity and inclusion in their broadest terms, including ethnicity, race, age, gender, gender identity, disability, sexual orientation, religious beliefs, language, culture, and educational background. We look to lead our industry by example and to positively influence the market wherever we operate.

ISS, a leading workplace experience and facility management company, provides placemaking solutions that contribute to better business performance and makes life easier, more productive and enjoyable – delivered to high standards by people who care. ISS believes that people make places and places make people. From strategy through to operations, ISS partners with over 60,000 customers in 30+ countries to deliver places that work, think and give and is served by 471,056 employees who connect people and places every single day. In 2019, ISS earned DKK 78 billion in revenue. It is headquartered in Copenhagen, Denmark.

JOB DETAILS

Date posted:

MAY 16, 2023

Country:

UNITED STATES

Location:

HAWTHORNE, CA, US, 90250-4801

Job Category:

FOOD SERVICES

Full time/Part time:

FULL TIME

Requisition ID:

35419