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Multi-Unit General Manager Jobs

Company

Van Leeuwen Ice Cream

Address New York City Metropolitan Area, United States
Employment type FULL_TIME
Salary
Expires 2023-12-18
Posted at 11 months ago
Job Description

Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee multiple New York City locations (our average GM oversees two locations). This is a great opportunity for a highly experienced individual to work closely with the growing team of Van Leeuwen Ice Cream as they embark on their next stage of accelerated growth. The ideal candidate is someone who has experience operating food retail spaces (multi-unit or high volume single-unit), loves building and leading teams, and can thrive in a fast-paced environment (and loves ice cream!).


The Multi-Unit General Manager is responsible for the overall operation of their assigned store(s). This includes managing people operations, sales, inventory, and the guest service experience.


JOB RESPONSIBILITIES

  • Upholds excellent standard of customer service
  • Achieves financial objectives by monitoring sales targets, maintaining budgets, and properly forecasting labor
  • Completes store operational requirements by scheduling and assigning stations for employees
  • Rolls out new menu items to team members and communicates these changes throughout the retail space
  • Processes weekly payroll in a timely and accurate manner
  • Maintains store staff job results by coaching, counseling, disciplining, and terminating employees; planning, monitoring, and appraising job results
  • Ensures availability of merchandise and services by communicating with vendors; maintaining inventories
  • Maintains a safe and clean environment for customers and employees
  • Addresses all store maintenance issues with proper channels
  • Orders and maintains uniform supply and successfully holds all employees to uniform standard
  • Maintains store staff by recruiting, selecting, orienting, and training employees


JOB REQUIREMENTS

  • Ability to multitask
  • 3+ years of experience in a food retail management role preferred
  • Excellent communication and problem-solving skills
  • NYC DOH Food handlers license required
  • Prior experience managing a team required
  • Bachelor’s Degree preferred