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Lodge Kitchen Crew Jobs

Company

Allen Marine Tours
Address , Juneau
Employment type FULL_TIME
Salary
Expires 2023-09-14
Posted at 8 months ago
Job Description

Juneau is the state capital (population; 32,000) with miles of road carved along the coast. A limited public bus system connects the main commerce centers, but does not extend far outside the main city limits. Public transportation ends 1.5 miles from our facility. It is recommended to bring a vehicle to Juneau or consider purchasing a used vehicle (usually ample availability!). Car-pooling and bike-commuting among crew members is very common.


  • Lodge Kitchen Crew

    Orca Point Lodge is a tour venue located on a beautiful remote island in Southeast Alaska. Our lodge serves a locally-caught salmon buffet to guests arriving aboard our whale-watch tour vessels. All crew members pull inventory and supplies every morning in Auke Bay and are transported by vessel to the island and return each evening. Lodge kitchen crew members will work as part of a team to prepare a quality menu and always maintain an impeccably clean kitchen lodge for a five-star tour experience for each guest. Employees must be 18 years of age. This is a shore-based position.

    Duties/Responsibilities

    • Move inventory, food, supplies and garbage from Auke Bay storage area to Orca Point Lodge.
    • Rotate food inventory, check food storage temperatures and prepare inventory lists for the following day.
    • Enhance experience for guests by answering questions and assisting guests with specific problems/requests.
    • Assist other crew in areas such as bar, retail, lodge service and maintaining lodge appearance, cleanliness, sanitation, and safety.
    • Be in continual compliance with food health and safety regulations and guidelines.
    • Present a professional and friendly attitude at all times on duty.
    • Clean and sanitize kitchen, dishes and food storage areas.
    • Perform other duties as assigned under the supervision of Manager.
    • Prepare and cook appetizers, side dishes, samples and desserts for guests.

    Qualifications/Experience

    • Must be at least 18 years of age.
    • Must be able to work as a team with other crew to provide a quality experience for guests.
    • Must be able to maintain a professional attitude toward guests and coworkers.
    • Must be able to work long and varied shift hours, including weekends, holidays and rotating days off. Must be flexible in meeting tour demands.
    • Must have current certifications for Alaska Training for Alcohol Professionals (TAP), Alaska Food Handlers and CPR/First Aid.
    • Must be clean, well groomed, courteous, honest, punctual and most important, reliable.
    • Prefer experience in food service.
    • Must be able to lift and move objects of up to 50 lbs. as required.
    • Must be able and willing to prepare the same exact menu, with consistent quality and precision, day in and day out for each tour.
    • Must be drug free (pre-employment screening and enrollment in random drug testing program is Coast Guard required).
    • Uniform jackets and hats are provided.
    • Must be able and willing to prepare recipes precisely as directed.
    • Must be able to greet and interact with guests in a friendly and personable manner.

    Pay

    DOE. Limited benefits. This is a full-time seasonal position from mid-April to October. Preference will be given to candidates who can work the entire season without interruption. A bonus will be paid to employees who complete their contract in good standing.


    • Please apply online. Only fully completed applications with verifiable references will be considered. Resumes may be attached, but will not be accepted in lieu of an application.

    All employees must be legally authorized to work in the United States. Allen Marine Tours cannot sponsor work visas for non-citizens or non-residents of the United States. As a condition of employment you will be required to submit proof of eligibility.

    Allen Marine Tours is an equal opportunity employer and service provider, and is authorized by Special Use Permit to conduct guiding activities in the Tongass National Forest.