Dough Quality Process Technician

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About Us:

TreeHouse Foods (NYSE: THS) is a leading manufacturer of private label packaged foods and beverages, operating a network of production facilities across the United States and Canada. At TreeHouse Foods, our commitment to excellence extends beyond our products and revolves around our people. We are investing in talent and creating a performance-based culture where employees can do their best work, directly impacting our mission to make high quality, affordable food for our customers, communities and families. We hope you will consider joining the team and being part of our future.

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About the Role:

As the Dough Process Technician for TreeHouse Refrigerated Dough Team, you will be the plant technical resource for refrigerated dough involving different doughs through multiple lines. In this role, you will have the opportunity to leverage your strong technical, influential, and project management skills to support the manufacturing of different dough through multiple lines. You will work closely with both the Quality Assurance team, Continuous Improvement team, Operations team, and THS R&D in helping TreeHouse achieve high quality product in all refrigerated dough categories. You’ll add value to this role by performing various functions including, but not limited to:

Important Details: This is a permanent, full time position located at our Carrollton facility.

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