Pizza Maker Jobs

For Each Of The Positions, You Will Be Expected To

As a Cook for Pizza Inn, you will be responsible for learning the tasks associated with all of the following positions.

• Understands FIFO rotation
• Have a neat, clean appearance
• Demonstrate teamwork
• Adheres to food quality standards (freshness, temperature, taste, appearance)
• Follows all safety and sanitation procedures
• Demonstrate guest-oriented focus
• Keep work area organized & follow 7 steps of phone pro
• Communicate to the various departments
• Manage equipment effectively
• Follow "clean as you go" policy
• Follow directions & Pizza Inn Portion Control Chart
• Demonstrates a sense of urgency

Job Requirements

• Opens and closes station correctly
• Prep/label item correctly
• Makes all Specialty Pizzas correctly
• Understands all Portion Control Charts, full and add portions
• Follows Buffet Rotation Chart
• Completes side work duties
• Produces consistent products
• Knows all product abbreviations, can read guest checks and/or POS monitors
• Knows and prepares all specialty items:
• FIFO, flip and fill and restocking products
• Can explain importance of minimizing waste and Food Cost
• Uses scales for all portioning
• Knows Shelf Life of products and/or where to locate
• Follows correct baking procedures

Pizza Inn - Double H. Pizza Co., Inc. is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise. All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pizza Inn Corporate.