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Coffee Corner Team Member

Company

Six Flags
Address Queensbury, NY, United States
Employment type FULL_TIME
Salary
Category Entertainment Providers
Expires 2023-05-23
Posted at 1 year ago
Job Description
What You Will Be Doing
  • Must be able to stand for long periods of time
  • Preform efficient cash handling transactions.
  • Must be able to work weekends, holidays, and other shifts as necessary. Why work with us?
  • Greet each guest courteously and in a professional manner.
  • Possess ability to pay close attention to detail and work in a fast paced environment
  • Setup coffee, pastries, napkins and check your station
  • Must be able to speak, understand, read and write English
  • Must be able to occasionally bend/stoop, squat, reach above shoulder level, crouch, kneel and repeatedly carry up to 50lbs and stand for several hours at a time
  • Discounts on passes, food, and merchandise
  • Paid training
  • Maintain an environment of professionalism and knowledge about the food items.
  • Exclusive employee events
  • Fun rewards, benefits, and more!
  • Ability to project a professional appearance at all times
  • Maintain a clean, safe and sanitary facility. How You Will Do It
  • Check food to make sure of its quality and correct temperature as stated by NYS Department of Health
  • Must be at least 18 years old.
  • Advancement opportunities
  • Free tickets for friends and family
  • Free admission to ALL Six Flags parks, including White Water Bay
  • Ensure guest satisfaction and provide exceptional service.
  • Acknowledging guests immediately and greet them in a professional and cheerful manner
  • Wipe up any spills to ensure kitchen floors remain dry
  • Flexible scheduling - work as little or as much as you want
  • Preparing drinks and food products to the Starbucks standard
  • Complies with house rules and policies, safety standards, and Six Flags Great Escape Lodge and Indoor Water Park Responsible Beverage Service Procedure What You Will Need
  • Comply with health laws, liquor laws, and safety guidelines
  • DailyPay - work today, get paid tomorrow
  • Thorough knowledge of all menu items, ingredients, and wine, beer, and spirits list and ability to describe them to guests
  • Handle all equipment and supplies in a safe manner and protect supplies and equipment from damage and/or breakage
  • Serve the food and beverage properly and timely
  • Help guests make informed decisions by having thorough menu and beverage knowledge
  • Responsible for accuracy credit card slips
  • Must have a professional, courteous and friendly manner, and an enthusiastic and service-oriented attitude