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Baker (Full-Time) Jobs

Company

Wolfgang Puck Catering

Address , Los Angeles, 90028, Ca
Employment type FULL_TIME
Salary $17 an hour
Expires 2023-06-09
Posted at 1 year ago
Job Description
Wolfgang Puck Catering
  • Requirement: One year of previous baking experience is required.
  • Schedule: Full-time schedule. Monday through Friday, 8:00am - 5:00pm. More details upon interview.
  • We are hiring immediately for a full-time BAKER position.
  • Starting Pay: $17.00 per hour
  • Location: Wolfgang Puck Catering - 6801 Hollywood Blvd Suite #513, Los Angeles, CA 90028. Note: online applications accepted only.
  • Internal Employee Referral Bonus Available

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1175580.

The advertised program is an AI recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Wolfgang Puck Catering is committed to recruiting individuals who express an interest in and passion for hospitality-driven experiences; who come from diverse backgrounds, are open-minded and curious about our clients and guests; and, most of all, who possess a welcoming smile and spirit. Our ultimate goal is to develop mentoring and career building opportunities through a talent pipeline that allows us to promote from within.

"The most important thing in life, whatever you do, has to be passion." Wolfgang Puck

Success on our team starts with our culture:

  • We have Wolfgang’s PASSION for our business, our product, and our people / guests / clients.
  • We are out-of-the-box PROBLEM SOLVERS, who look around corners so our clients and guests don’t have to.
  • We curate company and partner resources to bring our client’s vision to life. We seek to cultivate the next generation of talent, purveyors and partnerships.
  • We bring an entrepreneurial approach to deliver results for our clients (you might call this scrappy).
  • A FLEXIBLE MINDSET is key; we are strategic business partners who wear multiple hats.
  • Collaboration and openness to innovative business tools, new ways of thinking and ability to partner across departments are essential to create optimal business solutions.
  • Our services require a CONCIERGE mentality, a bias to action with humble hospitality.

“I can have the best food, but if we don’t have good people, it won’t get you very far.”

Job Summary


Summary: Prepares baked goods according to recipes and production specifications.
Essential Duties and Responsibilities:

  • Consistently exhibits the ability to keep up with peak production and service calmly, accurately and efficiently.
  • Cleans equipment and workstation thoroughly before leaving the area for other assignments. Keeps display equipment clean and free of debris.
  • Checks to ensure that all food is presented, served and displayed per standards.
  • Ensures proper food preparation by utilizing approved recipes, following prescribed production standards and use of proper equipment.
  • Maintains sanitation and orderliness of all equipment, supplies and utensils within work area.
  • Performs other duties as assigned.
  • Completes shift work, as assigned, in a timely and thorough manner in accordance with department standards.
  • Bake breads, pies, cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements.
  • Follows principles of sanitation and safety in handling food and equipment, ensuring corporate and OSHA safety standards are followed.
  • Interacts with customers and resolves customer complaints in a friendly and customer-service oriented manner. Relays relevant concerns from customers directly to supervisors.
  • Assists with the completion of production records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Handles foods items appropriately and with all safety regulations in mind during preparation and service.

Associates at Wolfgang Puck Catering are offered many fantastic benefits.

  • Identity Theft Protection
  • Discount Marketplace
  • Life Insurance/ AD
  • Medical
  • Holiday Time Off (varies by site/state)
  • Health and Wellness Programs
  • Flexible Spending Accounts (FSAs)
  • Dental
  • Vision
  • Paid Time Off
  • Pet Insurance
  • Retirement Plan
  • Associate Shopping Program
  • Disability Insurance
  • Employee Assistance Program
  • Commuter Benefits


About Compass Group: Achieving leadership in the foodservice industry


Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. *Los Angeles applicants: Compass Group will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Los Angeles Fair Chance Initiative for Hiring (Ban the Box ordinance).

Wolfgang Puck Catering maintains a drug-free workplace.