Top jobs in Big Sky, Gallatin, Montana | Fast Recruitment & Job Search

Listen and comprehend detailed requests and issues passed down from Members, guests, and management.

MUST have experience in driving and navigating winter road conditions.

Apex Medical Benefits for all Seasonal Employees

Maintain a favorable working relationship with all Yellowstone Club team members to foster and promote a positive working environment.

Maintain good communication with other internal Yellowstone Club Teams to ensure appropriate procurement and delivery of requested items.

Drive in a safe manner for several hours per day, making stops throughout the Gallatin Canyon, Bozeman, and Big Sky.

Preferred: Outpatient or walk-in clinic experience preferred

Attains knowledge and competency that reflects current nursing practice

Strong emotional intelligence, interpersonal and teamwork skills

Current Montana Licensure (Registered Nurse)

Competence in and a willingness and ability to practice modified primary nursing

Collects Comprehensive data pertinent to the patient’s health or the situation (Assessment)

Excellent organizational and time management skills

Staying informed of the latest offerings within the community to guarantee the guest experience is exceptional

Other duties as assigned by management.

2 to 3 years leadership experience in a luxury hotel preferred

Exceptional guest recovery skills & ability to translate those skills to associate development

Strong knowledge of MS Office, including Word, Excel, PowerPoint and Outlook

Manage the selection, training and development of associates with an eye toward maximum associate satisfaction, productivity and guest satisfaction.

Other duties as assigned by the Director of Rooms and/or General Manager.

Five (5) plus years’ experience in housekeeping within a luxury hotel.

Must have Intermediate skills with Microsoft Office products; Word, Excel, PowerPoint, Outlook. Opera preferred.

Knowledge of hotel housekeeping operations.

Knowledge of housekeeping service techniques and cost controls such as manpower, productivity and other expenses.

Consistently following Food & Beverage sequence of service utilizing all proper procedures standardized by venue managers and chefs.

High School Diploma or equivalent education required

Ability to obtain/maintain state required licenses and/or certifications such as Food Handler’s Card and TIPS Certification

Have a working knowledge of Beer, Spirits, Wine and Dining

Assisting in providing analytical support and decision making tools to leadership team to help exceed desired business results

Pre-bussing and bussing of tables during service period; assisting servers with service steps where necessary

Manage editorial staff including Staff Writer and Digital Producer

Manage daily functions to ensure deadlines are met

Coordinate with freelance writers/photographers for all publications; negotiate freelance contracts and trades, manage freelance budget for publications and awards

Proven experience as managing editor or relevant role

Working knowledge of online platforms like WordPress and SEO concepts

Abilities in planning and coordinating people and operations

Analyze financial data of operations, in order to advise hotel management and to assist in maintaining an efficient operation.

Oversee contracts and legal agreements, and assist hotel management in maintaining licenses, permits, insurance and contracts.

Perform other duties as requested by management.

Bachelor’s Degree required, preferably in Accounting or Finance.

5 to 10 years of accounting experience in the hospitality industry.

Commuter Transit and Commuter Parking Benefits

Yellowstone Club offers great benefits:

Min 1 year experience in customer service or valet attendant in luxury club or private resort setting

Driving record that meets Yellowstone Club insurance requirements

Meet and greet all arriving/departing Members/guests in a timely manner

Park and retrieve Member/guest and customer vehicles in specified areas in efficient and safe manner

Perform drive and park assignments per department policies/procedures

Two to three years of work-related skill, knowledge and experience

Daily management of multiple spreadsheets

Logging and entering charges into club resort management system

Strong communication and correspondence skills

Answering billing inquiries via phone and email

Managing tracking, billing, and payment of services performed by outside vendors

Significantly contribute to the effective management of day to day operations according to company procedures

Continually increase audiovisual skill and knowledge

Organization skill - ability to manage multiple projects

Advanced Knowledge and experience with audiovisual set-ups and strikes

Effectively manage the sub-rental of equipment to ensure client need and office profitability

Manage onsite inventory according to company standards

Demonstrate excellent communication skills that allow you to deal with all guests in a positive manner

Demonstrate receptiveness to obtain an elevated knowledge of Big Sky Resort and the community, to share information with guests

Have proven prior experience or an enthusiastic willingness to learn

Be a part of our full-time seasonal team and enjoy these great benefits!

Provide amazing service for our guests while working the counter/coffee station area with a smile

Maintain attention to detail while making drink orders

Willing and able to assist Security Manager with planning and conducting safety training programs for the Resort

One year experience working in the resort/hotel industry or customer service, preference for experience in the Safety and Security field

Assist with all workplace security issues for both guests and employees and ensure all procedures are being accurately followed

Must be able to lift up to 50 lbs unassisted

FREE All Access Bike Haul/Scenic Lift Pass and Discounted Golf Pass

Discounted biking for friends and family

Assist Water Utility Manager with daily duties.

1-3 years of experience with public water systems

Inspections of water and sewer infrastructure.

Assist with water system repairs.

Working directly with contractors daily.

Ability to read and understand construction plans is a plus

Participates in interdisciplinary team meetings and utilization management rounds and provides information to assist with safe transitions of care.

Preferred experience with substance abuse population.

Experience with adults and adolescents.

Medical, Dental and Vision Insurance

Short Term and Long Term Insurance paid by Mindoula

401k, with a company match

Oversee property management projects to establish timelines and meet deadlines

Bachelor’s Degree; preferably in hospitality management or business administration

Hospitality and guest service experience, including solid knowledge of the local area

Excellent oral, written communication and listening skills

Honest, respectful, trustworthy, dependable, caring and fun

Excellent employee and member interaction

Apex Medical, Dental, and Vision Benefits for all Seasonal Employees

Responsible for following all F&B standard operating procedures

Communicating clearly with front of house and kitchen staff

Setting tables, cleaning and clearing tables

Maintaining a clean and organized dining area and work station

Performing opening and closing duties as assigned

Perform other duties as requested by management.

Any combination of education, training, and/or experience which demonstrates ability to perform the required duties.

Attend associate meetings, offer suggestions on how to solve associate problems.

Previous supervisory experience a plus.

Kitchen Manager – Sous Chef – Head Chef

Pull all food needed for daily production from walk-in box and utilize all leftovers.

Must have strong communication skills and be able to communicate effectively with students, supervisors and co-workers

Must have a genuine desire to pass on knowledge of the sport and inspire others to enjoy it

Previous experience in ski instructing preferred

Must be comfortable setting up an environment conducive to safety, fun and learning

Must be reliable, dependable and timely

Must be able to work outside in extreme and quickly changing winter mountain conditions

Participate in outlet management meetings and training opportunities

Manage vendor relations, new menu roll-out and financial accountability

Have a minimum of 3 years’ experience in pastry leadership & high altitude baking.

Possess strong interpersonal and motivational skills, and the ability to effectively supervise and inspire staff

Strong working knowledge with Microsoft Office, Outlook, Word and Excel

401k and Health benefits for you and your family

Manage Home Owner’s association accounting and bookkeeping- including budgeting, payables, receivables, cash management and project tracking

Help in development and distribution of reports for management

Manage Big Sky Resort journal entries and reconcile accounts for the monthly and annual financials

BSc/BA in accounting, finance or relevant field is preferred

Very good communication and interpersonal skills- a team player with positive attitude

Working knowledge of Quickbooks Online and MS Office (especially excel)