Restaurant Manager Jobs
By Front Burner Society At Centennial, CO, United States
Have former high volume restaurant management experience
Exceptional leadership and management skills
Deliver an authentic Twin Peaks experience to our guests
Are Goal oriented and excited to run a multimillion dollar business
Can think out of the box, and on the fly
Possess sense of humor and integrity
Restaurant Manager Jobs
By Darden At , Littleton, 80123, Co $58,000 a year
Restaurant Managers regularly work no more than 50 hours per week with 2 days off
Restaurant Managers receive competitive base salary & quarterly bonus eligibility
Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account
Consistently enjoy one weekend off per month
Vacation and Flex time (up to 3 weeks paid time off within 1st year)
Free Employee Assistance Program for work-life balance support
Specialty Instructor-Zumba Jobs
By Foothills Park & Recreation District At , Littleton, 80127, Co $24.50 - $26.13 an hour
Current Zumba certification from an accepted national certifying organization and must be maintained through Continuing Education Credits (CEC’s) as required.
Prior experience in instruction of Zumba is preferred.
Possession of current certifications in CPR/AED required.
As a Part-Time Foothills employee, benefits include:
FREE use of our recreation/fitness centers, swimming pools, and ice arena
FREE drop-in fitness classes (includes but is not limited to yoga, Zumba and aerobic classes)
Pcc - Specialty Jobs
By Sonrava Health At Denver, CO, United States
Continuing education and advancement opportunities
Excellent communication and interpersonal skills
Set and achieve personal sales goals while supporting the goals of the team
Greet patients in a timely, professional and engaging manner
Introduce new patients to the office and staff
Provide patient consultations and communicate information about recommended treatments
Specialty Producer, Temporary, Remote
By The E.W. Scripps Company At Denver, CO, United States
Bachelor's degree in journalism or related field, or equivalent experience.
Knowledge and demonstration of creativity, editorial judgment, journalistic ethics and libel law
Solid understanding and demonstration of multimedia file formats and strong computer skills.
Working knowledge of federal, state, and local laws impacting operations.
Excellent communication and interpersonal skills.
Writes, edits and fronts scripts.
Bausch + Lomb Ocular Specialty Representative
By Bausch + Lomb At , Denver, 80238, Co $95,000 - $115,000 a year

Proven PC skills required (Microsoft tools); Computer systems:

This position may be available in the following location(s):

Are you looking for a unique opportunity to lead a specialty restaurant? We are looking for a talented and experienced Restaurant Manager to join our team and help create an unforgettable dining experience for our guests. As the Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant, from menu development to staff training and customer service. If you have a passion for food and hospitality, this is the perfect job for you!

What is Specialty Restaurant Manager Skill Requirements?

• Excellent customer service and communication skills
• Ability to work in a fast-paced environment
• Knowledge of food safety and sanitation regulations
• Ability to multitask and prioritize tasks
• Knowledge of restaurant operations and management
• Knowledge of food and beverage products
• Ability to work with a team
• Ability to handle customer complaints
• Ability to work flexible hours

What is Specialty Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• Previous experience in restaurant management
• Knowledge of restaurant industry trends
• Ability to develop and implement marketing strategies
• Ability to manage staff and delegate tasks
• Ability to create and maintain budgets
• Ability to analyze financial data

What is Specialty Restaurant Manager Knowledge?

• Knowledge of food and beverage products
• Knowledge of restaurant operations and management
• Knowledge of restaurant industry trends
• Knowledge of food safety and sanitation regulations

What is Specialty Restaurant Manager Experience?

• Previous experience in restaurant management
• Experience in customer service
• Experience in budgeting and financial analysis

What is Specialty Restaurant Manager Responsibilities?

• Develop and implement marketing strategies
• Manage staff and delegate tasks
• Create and maintain budgets
• Analyze financial data
• Ensure compliance with food safety and sanitation regulations
• Ensure