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Specialty Restaurant Manager Jobs in Arizona

Restaurant Manager Jobs
By Silverleaf Golf Club At Scottsdale, AZ, United States

At least 5 years of fine dining hospitality experience required to apply. Thank you

Restaurant Manager Jobs
By Blanco (Cocina + Cantina) At , Phoenix, 85004, Az
Must have 2+ years high-volume restaurant management experience
Gym, fitness studio & nutrition discounts offered through Gympass
Manage shifts which include daily decision making, scheduling, and planning
Create memorable dining experiences by exceeding guest expectations
Manage on-the-fly requests with ease and poise
Competitive Pay and incentive opportunity
Restaurant Manager Jobs
By Genghis Grill At Tempe, AZ, United States
Have a minimum of 1 year full service management experience
Be able to work nights, weekends and long shifts
Have a passion for the restaurant industry
Must have a high school diploma or equivalent.
Be authorized to work in the United States.
Restaurant Manager Jobs
By Hillstone Restaurant Group At , Phoenix, Az $85,000 - $95,000 a year
Hillstone restaurants can be found across the nation, making relocation flexibility necessary.
To learn more, visit our website, or read a featured profile in Bon Appetit magazine. http://www.hillstone.com/press/bonappetit
Pay: $85,000.00 - $95,000.00 per year

Are you looking for a unique opportunity to lead a specialty restaurant? We are looking for a talented and experienced Restaurant Manager to join our team and help create an unforgettable dining experience for our guests. As the Restaurant Manager, you will be responsible for overseeing all aspects of the restaurant, from menu development to staff training and customer service. If you have a passion for food and hospitality, this is the perfect job for you!

What is Specialty Restaurant Manager Skill Requirements?

• Excellent customer service and communication skills
• Ability to work in a fast-paced environment
• Knowledge of food safety and sanitation regulations
• Ability to multitask and prioritize tasks
• Knowledge of restaurant operations and management
• Knowledge of food and beverage products
• Ability to work with a team
• Ability to handle customer complaints
• Ability to work flexible hours

What is Specialty Restaurant Manager Qualifications?

• Bachelor’s degree in hospitality, business, or related field
• Previous experience in restaurant management
• Knowledge of restaurant industry trends
• Ability to develop and implement marketing strategies
• Ability to manage staff and delegate tasks
• Ability to create and maintain budgets
• Ability to analyze financial data

What is Specialty Restaurant Manager Knowledge?

• Knowledge of food and beverage products
• Knowledge of restaurant operations and management
• Knowledge of restaurant industry trends
• Knowledge of food safety and sanitation regulations

What is Specialty Restaurant Manager Experience?

• Previous experience in restaurant management
• Experience in customer service
• Experience in budgeting and financial analysis

What is Specialty Restaurant Manager Responsibilities?

• Develop and implement marketing strategies
• Manage staff and delegate tasks
• Create and maintain budgets
• Analyze financial data
• Ensure compliance with food safety and sanitation regulations
• Ensure