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Specialty Restaurant Chef Jobs in Ohio

Italian Restaurant Chef/Kitchen Manager
By Kalahari Resorts & Conventions At , Sandusky, 44870
Full and varied benefit package available for full-time associates
A Sampling of Our Benefits
Our team enjoys a comprehensive and attractive benefits plan:
Mental, Financial, Physical, Work/Life and Career wellness initiatives
Appreciation days, parties, and retention programs
Paid time off and holiday pay
Restaurant - Sushi Chef
By Life Time At , Edina, 55435, Mn
Safeguards all food preparation employees by implementing training to increase their knowledge about safety, sanitation, and accident prevention principles
Culinary Arts Degree or equivalent experience
2 to 3 years of Sushi preparation experience
CPR/AED certification within first 30 days of hire
Plans and creates menus and corresponding menu prices
Develops and tests recipes and techniques for food preparation and presentation to ensure consistent high quality and to minimize food costs

Are you a passionate chef looking to take your culinary skills to the next level? We are looking for a Specialty Restaurant Chef to join our team and create amazing dishes that will tantalize the taste buds of our guests. You will have the opportunity to work with the freshest ingredients and create unique and innovative dishes that will leave a lasting impression. If you are ready to take your culinary career to the next level, this is the job for you!

What is Specialty Restaurant Chef Skill Requirements?

• Knowledge of food preparation techniques, ingredients, and menu items
• Ability to work in a fast-paced environment
• Excellent knife skills
• Ability to work with a variety of kitchen equipment
• Ability to work with a team
• Ability to follow recipes and instructions
• Ability to work under pressure
• Ability to multitask
• Ability to work long hours

What is Specialty Restaurant Chef Qualifications?

• Culinary degree or equivalent experience
• Previous experience as a specialty restaurant chef
• Knowledge of food safety and sanitation regulations
• Knowledge of dietary restrictions and allergies
• Knowledge of current trends in the culinary industry

What is Specialty Restaurant Chef Knowledge?

• Knowledge of food preparation techniques, ingredients, and menu items
• Knowledge of food safety and sanitation regulations
• Knowledge of dietary restrictions and allergies
• Knowledge of current trends in the culinary industry

What is Specialty Restaurant Chef Experience?

• Previous experience as a specialty restaurant chef
• Experience in a high-volume kitchen
• Experience in menu development

What is Specialty Restaurant Chef Responsibilities?

• Prepare specialty dishes according to recipes
• Ensure quality of ingredients and food preparation
• Monitor food supplies and place orders when necessary
• Ensure that all dishes are prepared in a timely manner
• Maintain a clean and organized