Restaurant Assistant Shift Manager Jobs
Restaurant Assistant Manager Jobs
By Huddle House
At Lake City, FL, United States
Restaurant Assistant Manager Jobs
By Huddle House
At Barnwell, SC, United States
Restaurant Assistant Manager Jobs
By Huddle House
At Hazard, KY, United States
Restaurant Assistant Manager Jobs
By Hops n Drops
At Happy Valley, OR, United States
Restaurant Assistant Manager Jobs
By Zaxby's Inc.
At Morristown, TN, United States
Restaurant Assistant Manager Jobs
By Zaxby's Inc.
At Greenville, SC, United States
Restaurant Assistant Manager Jobs
By Zaxby's Inc.
At Indian Trail, NC, United States
Restaurant Assistant Manager Jobs
By Zaxby's Inc.
At Dillon, SC, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Rockingham, NC, United States
Restaurant Assistant Manager Jobs
By Zaxby's Inc.
At Bristol, TN, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Indian Trail, NC, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Mint Hill, NC, United States
(8344) Oxnard: Assistant Manager And Shift Runners
By Domino's
At Oxnard, CA, United States
Assistant Manager, Restaurant Jobs
By Wet Willie's
At Montgomery, AL, United States
Assistant Restaurant Manager Jobs
By Phil Long Dealerships
At Trinidad, CO, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Blacksburg, VA, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Canton, GA, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Woodruff, SC, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Roanoke Rapids, NC, United States
Restaurant Assistant Manager - Immediate Opening
By Zaxby's Inc.
At Powell, TN, United States
Are you looking for an exciting opportunity to take your career to the next level? We are looking for an experienced Restaurant Assistant Shift Manager to join our team. You will be responsible for overseeing daily operations, ensuring customer satisfaction, and managing staff. If you have a passion for the restaurant industry and are looking for a challenging and rewarding role, this is the job for you!
Overview The Restaurant Assistant Shift Manager is responsible for assisting the Shift Manager in managing the daily operations of a restaurant. This includes supervising staff, ensuring customer satisfaction, and maintaining the restaurant's standards of quality and service. Detailed Job Description The Restaurant Assistant Shift Manager is responsible for assisting the Shift Manager in managing the daily operations of the restaurant. This includes supervising staff, ensuring customer satisfaction, and maintaining the restaurant's standards of quality and service. The Restaurant Assistant Shift Manager must be able to work in a fast-paced environment and handle multiple tasks simultaneously. They must also be able to work independently and as part of a team. Job Skills Required• Excellent customer service skills
• Ability to multi-task and prioritize
• Strong problem-solving and decision-making skills
• Ability to work in a fast-paced environment
• Excellent communication and interpersonal skills
• Ability to lead and motivate a team
• Knowledge of restaurant operations
• Knowledge of food safety and sanitation regulations
Job Qualifications
• High school diploma or equivalent
• Previous experience in a restaurant setting
• Knowledge of restaurant operations
• Knowledge of food safety and sanitation regulations
• Ability to work in a fast-paced environment
• Ability to multi-task and prioritize
• Strong problem-solving and decision-making skills
• Excellent customer service skills
• Excellent communication and interpersonal skills
Job Knowledge
• Knowledge of restaurant operations
• Knowledge of food safety and sanitation regulations
• Knowledge of customer service principles
• Knowledge of POS systems
Job Experience
• Previous experience in a restaurant setting
• Previous experience in a supervisory role
Job Responsibilities
• Supervise staff and ensure customer satisfaction
• Ensure compliance with food safety and sanitation regulations
• Monitor inventory and order supplies as needed
• Train and develop staff
• Handle customer complaints and resolve issues
• Maintain restaurant standards of quality and service
• Monitor cash flow and ensure proper cash handling procedures
• Ensure compliance with all applicable laws and regulations
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