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Kitchen Utility Jobs in New Jersey

Utility Jobs
By Brock & Company, Inc. At Princeton, NJ, United States
Excellent customer service and communication skills required.
Follow proper food safety requirements when handling, cooking and storing raw and prepared foods.
Benefits Available for Full-Time Employees
Wash, sanitize and maintain food production equipment & service ware determined by the supervisor and the cleaning schedule.
Remove trash and waste, as determined by supervisor and location.
Lift and move food, food containers and other non-food items from floor position to no higher than one's own height.
Utility Operated Jobs
By TBG | The Bachrach Group At New Jersey, United States
o Compliant with the Layered Process Audit requirements
· Must be able to work with a computer to perform basic data entry
o Follow and enforce all safety rules and procedures, training, and initiatives
o Maintain good housekeeping in all work areas
o Participate on safety teams
o Perform laminator quality checks

Are you looking for a job that allows you to be creative and make a difference in the kitchen? Look no further! We are looking for a Kitchen Utility to join our team and help us create delicious meals for our customers. You will be responsible for prepping ingredients, cleaning dishes, and helping with general kitchen maintenance. If you have a passion for food and are looking for a rewarding job, this is the perfect opportunity for you!

Overview A Kitchen Utility is a person who is responsible for performing a variety of tasks related to the maintenance and upkeep of a kitchen. This includes cleaning, stocking, and organizing the kitchen, as well as helping to prepare meals and assist with food service. Detailed Job Description A Kitchen Utility is responsible for performing a variety of tasks related to the maintenance and upkeep of a kitchen. This includes cleaning, stocking, and organizing the kitchen, as well as helping to prepare meals and assist with food service. The Kitchen Utility is also responsible for ensuring that all kitchen equipment is in good working order and that the kitchen is kept clean and sanitary. Job Skills Required
• Knowledge of kitchen equipment and safety procedures
• Ability to lift and carry heavy objects
• Ability to work in a fast-paced environment
• Attention to detail
• Ability to follow instructions
• Good organizational skills
• Ability to work independently
Job Qualifications
• High school diploma or equivalent
• Previous experience in a kitchen or food service environment is preferred
• Ability to work flexible hours
• Ability to stand for long periods of time
Job Knowledge
• Knowledge of kitchen equipment and safety procedures
• Knowledge of food safety and sanitation guidelines
• Knowledge of basic cooking techniques
• Knowledge of food preparation and presentation
Job Experience
• Previous experience in a kitchen or food service environment is preferred
Job Responsibilities
• Cleaning and sanitizing kitchen surfaces, equipment, and utensils
• Stocking and organizing kitchen supplies
• Assisting with food preparation and presentation
• Assisting with food service
• Ensuring that all kitchen equipment is in good working order
• Maintaining a clean and organized kitchen