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Head Sushi Chef Jobs

Chef, Sushi - Hourly (Full-Time)
By Wolfgang Puck Catering At , Seattle, 98109 $23 an hour
Requirement: Sushi cook/chef experience preferred.
Offer a unique combination of restaurant, catering and special event experience to customers.
Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.
We are hiring immediately for a full-time CHEF, SUSHI - HOURLY position.
Location: 333 Dexter Ave N, Seattle, WA 98109. Note: online applications accepted only.
Schedule: Full-time schedule. Monday through Friday, hours may vary. More details upon interview.
Sushi Chef Jobs
By Amakusa Group At Houston, TX, United States

Hello, friends, acquaintances and colleagues. I am currently in search for Sushi chef candidates for my Sushi project in the Houston. If anyone knows any one with experience in Edo-mae style Sushi ...

Sushi Chef - Wasabi At City Walk
By Panda Restaurant Group At , Universal City, 91608 $22.00 - $30.80 an hour
Opportunities for growth into Management positions
Interact with, explain to and educate guests on food knowledge at sushi bar
2+ years of sushi-making experience
Great listening and communication skills - fluent English is a must!
Within the range, individual pay is determined using various factors, including work locations and experience.
Prepare sushi (fancy rolls, preparing fish, etc.)
Assistant Sushi Chef Jobs
By Silo Ridge Field Club At , Amenia, 12501 $23 - $29 an hour
Excellent communication & organizational skills
Minimum 2 years sushi experience in fine dining restaurant/luxury resort/private club
Train employees on sushi menu standards so execution can occur when not present
Anticipate daily business levels and ensure proper scheduling, inventory, and preparations for service, minimizing any spoiled or contaminated products
Aid in the supervision of culinary employees to ensure all cleaning schedules, temperature records, opening/closing checklists are completed daily
Champion a clean and safe work environment by ensuring all safety, health, and food handling standards are followed
Sushi Trainee Jobs
By Wegmans Food Markets At , Corning, 14830 $15.50 - $16.00 an hour
Health care benefits that provide a high level of coverage at a low cost to you
A generous scholarship program to help employees meet their educational goals
Effectively multitask and balance prep work while ensuring items are prepared in a timely manner at the highest standard of quality
Engage with customer, educating them on our world-class sushi products
Paid time off (PTO) to help you balance your personal and work life
Higher premium pay rates for working Sundays or on a recognized holiday
Sushi Chef Jobs
By Food City At , Chatsworth, 30705
The first and most important responsibility becomes to acknowledge, greet, and engage all guests.
Complete knowledge of sushi menu and all ingredients.
Communicate customer comments and requests to Meat Department Manager.
Prepare various finfish, shellfish, and fresh produce items to be used in the sushi.
Prepare, test, and maintain food safety records for sushi rice.
Assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer.
Sushi Chef Jobs
By Food City At , Morristown, 37814
The first and most important responsibility becomes to acknowledge, greet, and engage all guests.
Complete knowledge of sushi menu and all ingredients.
Communicate customer comments and requests to Meat Department Manager.
Prepare various finfish, shellfish, and fresh produce items to be used in the sushi.
Prepare, test, and maintain food safety records for sushi rice.
Assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer.
Sushi Chef Jobs
By Food City At , Tazewell, 37879
The first and most important responsibility becomes to acknowledge, greet, and engage all guests.
Complete knowledge of sushi menu and all ingredients.
Communicate customer comments and requests to Meat Department Manager.
Prepare various finfish, shellfish, and fresh produce items to be used in the sushi.
Prepare, test, and maintain food safety records for sushi rice.
Assemble, package, and label various forms of sushi, sides, and spring rolls for sale to the customer.
Executive Sushi Chef Jobs
By Kalahari Resorts & Conventions At , Pocono Manor, 18349 $70,000 - $90,000 a year
Full and varied benefit package available for full-time associates
Salary is based on experience.
A Sampling of Our Benefits
Our team enjoys a comprehensive and attractive benefits plan:
Mental, Financial, Physical, Work/Life and Career wellness initiatives
Appreciation days, parties, and retention programs
Sushi Chef Jobs
By Lombardi Family Concepts, Inc. At , Dallas, 75205 $50,000 - $60,000 a year
Learn our various sushi stations and progress as your knowledge and skills grows
Learn and perfect your sushi techniques under the guidance of our skilled Chef team
Interact with guests at the sushi bar; take orders, explain dishes, and cultivate an amazing experience for yourself and the guest
Communication skills and emotional intelligence
Acquaint yourself with our menu, current specials, and Asian cuisine.
Understand proper handling and waste reduction of product
Sushi Chef Jobs
By Grand Hyatt Vail At , Vail, 81657 From $90,000 a year
Minimum 5 years work experience as a specialized sushi chef in a hotel or large restaurant
Experience with luxury brands preferred
Enjoy free meals in our colleague cafeteria for every shift worked
1 hour of sick pay earned for every 30 hours worked, up to 48 hours/year
Discounted & Complimentary hotel room nights
Medical, Dental, Vision Insurance – (Full-Time colleagues)
Head Chef 52M Jobs
By Yacht Crew International At ,

We are searching for a full time chef for a 50M private yacht.The program is typically busy in winter time with quieter summers and usually a yard period in FL.The owners are very private and it's ...

Sushi Cook Jobs
By Grand Hyatt at SFO At , San Francisco, 94128 $30.93 an hour
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.
Sushi Chef Jobs
By Janken Restaurant At , Portland $20 an hour
Reporting any problems with kitchen equipment to the manager on duty.
Restaurant experience: 1 year (Preferred)
To spark joy and imagination with every dining experience.
Expertly cutting, slicing, and filleting different types of fish.
Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
Maintaining a clean work environment in order to prevent food contamination.
Sushi Chef - Hourly (Full-Time)
By Restaurant Associates At , New York, 10036 $19 an hour
Requirement: Prior sushi experience is required.
Offer a unique combination of restaurant, catering and special event experience to customers.
Associates at Restaurant Associates are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
In addition, full-time positions also offer the following benefits to associates:
Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.
Temp Head Chef 60M
By Yacht Crew International At ,

Temp chef needed to cover for the head chef from Aug 20 for a period around 6-8 weeks.Must be experienced on yachts in the 60M range, with charter experience and have a valid B1B2 visa.Strong ...

Executive Head Chef Jobs
By Jim Davis Consulting At Reston, VA, United States
3-5 years of the following: culinary management, responsibility for menu rollouts & implementation of kitchen systems
Continuing education and research in like food technique to remain sharp and proactive, ahead of the curve
Provide leadership in the areas of culinary safety, sanitation, and product education
A reputation as a leader, motivator, and manager with proven ability to successfully develop and lead teams
POTENTIAL FOR 4 DAY WORK WEEK, ONCE A MONTH
UP TO 17 DAYS OF PTO
Chef, Sushi - Hrly {Full-Time)
By Bon Appetit At , Colorado Springs, 80903, Co $21.50 an hour
Offer a unique combination of restaurant, catering and special event experience to customers.
Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits
Full-time positions also offer the following benefits
Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.
We are hiring immediately for a CHEF SUSHI position.
Chef, Sushi - Hourly (Full-Time)
By Bon Appetit At , Denver, 80226, Co $23 an hour
Requirement: Bboard sushi chef experience preferred. Willing to train!
Offer a unique combination of restaurant, catering and special event experience to customers.
Associates at Bon Appétit are offered many fantastic benefits.
Full-time and part-time positions offer the following benefits
Full-time positions also offer the following benefits
Demonstrates high-level knife skills and special skills associated with sushi prep, production and presentation.
Sushi Chef, Kaia Jobs
By AREA15 Las Vegas At , Las Vegas, 89102, Nv

The Sushi Chef is responsible for the execution of Kaia Hand Roll by participating in the creation of all menu items. The Sushi Chef will be responsible for all aspects of sushi production and food ...

Are you a master of sushi? Do you have a passion for creating delicious and unique dishes? We are looking for an experienced Head Sushi Chef to join our team and lead our sushi kitchen. If you have a creative flair and a commitment to excellence, this is the perfect opportunity for you!

Overview:

Head Sushi Chefs are responsible for overseeing the preparation and presentation of sushi dishes in a restaurant or other food service establishment. They must ensure that all sushi dishes are prepared to the highest standards of quality and safety. They must also be knowledgeable about the ingredients and techniques used in sushi preparation, as well as the cultural and historical aspects of sushi.

How To Become an Head Sushi Chef:

To become an Head Sushi Chef, you will need to have a combination of education and experience. Most employers require a minimum of a high school diploma or equivalent, although some may require a degree in culinary arts or a related field. Additionally, many employers prefer to hire individuals with prior experience in sushi preparation.

Head Sushi Chef Skills:

• Knowledge of sushi ingredients and preparation techniques
• Knowledge of Japanese culture and history
• Ability to work in a fast-paced environment
• Attention to detail
• Excellent organizational skills
• Ability to work independently and as part of a team
• Excellent customer service skills
• Ability to work long hours
• Ability to lift heavy objects

What is Head Sushi Chef Knowledge?

• Knowledge of sushi ingredients and preparation techniques
• Knowledge of Japanese culture and history
• Knowledge of food safety and sanitation regulations
• Knowledge of food presentation techniques
• Knowledge of customer service principles
• Knowledge of restaurant operations

What is Head Sushi Chef Responsibilities?

• Prepare sushi dishes according to recipes and customer specifications
• Ensure that all sushi dishes are prepared to the highest standards of quality and safety
• Monitor food preparation and presentation to ensure that it meets restaurant standards
• Train and supervise staff in sushi preparation techniques
• Ensure that all food safety and sanitation regulations are followed
• Maintain inventory of sushi ingredients and supplies
• Monitor customer feedback and adjust recipes and presentation accordingly

What is Head Sushi Chef Experience?

• Previous experience in sushi preparation
• Previous experience in a restaurant or other food service establishment
• Previous experience in customer service
• Previous experience in training and supervising staff

What is Head Sushi Chef Qualifications?

• High school diploma or equivalent
• Degree in culinary arts or a related field (preferred)
• Food safety and sanitation certification
• ServSafe certification (preferred)

Head Sushi Chef Education:

• High school diploma or equivalent
• Degree in culinary arts or a related field (preferred)
• Food safety and sanitation certification
• ServSafe certification (preferred)

Tools to Help Head Sushi Chef Work Better:

• Sushi knives
• Sushi rolling mats
• Sushi molds
• Sushi presses
• Sushi trays
• Sushi scales
• Sushi thermometers
• Sushi timers

Good Tips to Help Head Sushi Chef Do More Effectively:

• Maintain a clean and organized work area
• Follow food safety and sanitation regulations
• Use the freshest ingredients available
• Taste test all dishes before serving
• Monitor customer feedback and adjust recipes and presentation accordingly
• Stay up to date on the latest sushi trends

Common Head Sushi Chef Interview Questions:

• What experience do you have in sushi preparation?
• What do you know about Japanese culture and history?
• How do you ensure that all sushi dishes are prepared to the highest standards of quality and safety?
• What techniques do you use to ensure that all food safety and sanitation regulations are followed?
• How do you handle customer complaints?
• What do you think makes a great sushi dish?