Frozen Food/Dairy Assistant Department Manager
By Festival Foods At Mauston, WI, United States
Has a strong desire to grow his/her leadership skills and actively pursues ways to become a better servant leader
Assists all department associates with daily responsibilities while leading by example
Good oral and written communication skills and the ability to handle a diverse crew in a stressful environment
Thorough understanding of all safety requirements and company safety policies, including proper lifting techniques and box cutter safety
Reinforces Festival culture, guest service, and performance expectations to all Frozen/Dairy associates
Trains new Frozen/Dairy associates, and re-train and coaches as necessary
Frozen Food/Dairy Assistant Department Manager
By Festival Foods At Fort Atkinson, WI, United States
Has a strong desire to grow his/her leadership skills and actively pursues ways to become a better servant leader
Assists all department associates with daily responsibilities while leading by example
Good oral and written communication skills and the ability to handle a diverse crew in a stressful environment
Thorough understanding of all safety requirements and company safety policies, including proper lifting techniques and box cutter safety
Job Title Frozen/Dairy Assistant Department Manager
Reports To Frozen/Dairy Department Manager
Frozen Food/Dairy Assistant Department Manager
By Festival Foods At Kenosha, WI, United States
Has a strong desire to grow his/her leadership skills and actively pursues ways to become a better servant leader
Assists all department associates with daily responsibilities while leading by example
Good oral and written communication skills and the ability to handle a diverse crew in a stressful environment
Thorough understanding of all safety requirements and company safety policies, including proper lifting techniques and box cutter safety
Job Title Frozen/Dairy Assistant Department Manager
Reports To Frozen/Dairy Department Manager

Are you looking for an exciting opportunity to lead a team in the fresh food shipping department? We are looking for a motivated and experienced manager to join our team and help us deliver the freshest food to our customers. As the manager, you will be responsible for overseeing the daily operations of the department, ensuring that all shipments are delivered on time and in excellent condition. You will also be responsible for developing and implementing strategies to improve efficiency and customer satisfaction. If you have the drive and ambition to take on this challenge, we want to hear from you!

What is Fresh Food Shipping Department Manager Job Skills Required?

• Excellent organizational and time management skills
• Ability to multitask and prioritize tasks
• Ability to work independently and as part of a team
• Knowledge of shipping and logistics processes
• Knowledge of food safety regulations
• Knowledge of inventory management systems
• Proficiency in Microsoft Office Suite
• Excellent communication and customer service skills

What is Fresh Food Shipping Department Manager Job Qualifications?

• Bachelor’s degree in business, logistics, or related field
• 5+ years of experience in shipping and logistics
• 3+ years of experience in a managerial role
• Experience in the food industry is preferred

What is Fresh Food Shipping Department Manager Job Knowledge?

• Knowledge of shipping and logistics processes
• Knowledge of food safety regulations
• Knowledge of inventory management systems
• Knowledge of customer service and customer relations
• Knowledge of budgeting and cost control

What is Fresh Food Shipping Department Manager Job Experience?

• 5+ years of experience in shipping and logistics
• 3+ years of experience in a managerial role
• Experience in the food industry is preferred

What is Fresh Food Shipping Department Manager Job Responsibilities?

• Manage the daily operations of the shipping department
• Ensure that all orders are shipped in a timely and accurate manner
• Monitor and manage inventory levels
• Ensure compliance with food safety regulations
• Develop and