Food Service Director 2 Jobs in Minnesota , Employment

Are you looking for an exciting opportunity to lead a dynamic food service team? We are seeking an experienced Food Service Director to join our team and help us provide exceptional dining experiences for our customers. As the Food Service Director, you will be responsible for developing and implementing innovative menus, managing staff, and ensuring customer satisfaction. If you have a passion for food and a commitment to excellence, this could be the perfect job for you!

What is Food Service Director 2 Job Skills Required?

• Excellent organizational and communication skills

• Ability to manage multiple tasks and prioritize workload

• Knowledge of food service regulations and standards

• Ability to work with a variety of people

• Ability to work in a fast-paced environment

• Knowledge of food safety and sanitation

• Knowledge of nutrition and dietary needs

• Knowledge of budgeting and cost control

• Ability to work with a variety of computer software programs

What is Food Service Director 2 Job Qualifications?

• Bachelor’s degree in food service management, hospitality, or related field

• 5+ years of experience in food service management

• ServSafe certification

• Knowledge of local, state, and federal food service regulations

• Experience with food service budgeting and cost control

• Ability to develop and implement food service policies and procedures

What is Food Service Director 2 Job Knowledge?