Register
Recruit Create CV

Employee Dining Room Attendant Jobs

In-Room Dining Attendant - Embassy Suites Denver Downtown
By Sage Hospitality Group At Denver, CO, United States
Respond to customer needs, issues, comments and problems to ensure a quality experience and enhance future sales.
Perform all cash handling responsibilities in accordance with company policies and procedures.
Must have basic knowledge of customer service principles, the food server function and restaurant and kitchen operations.
Hotel Discounts (Both Hilton & Sage Portfolio)
Set-up and deliver all food and beverage orders in accordance with established guidelines, procedures and policies as prescribed by company standards.
Conduct floor sweeps and retrieve all food and beverage trays in order to maintain established sanitation guidelines.
Cook Helper Employee Dining Room - The Cosmopolitan
By MGM Resorts International At , Las Vegas, 89109
Maintain solid knowledge of food products
Six (6) months of experience in basic food preparation
Experience working in a similar resort setting
Ensure requisitions are processed properly and placed in designated area
Identify and safely use kitchen equipment
Regularly run for food and restock kitchen supplies and food items required for service
Dining Room Attendant- Am/Pt
By PCH Hotels & Resorts At , Opelika, 36801

Dining Room Attendant- AM/PT Job Category : Restaurants Requisition Number : DININ013069

Runner & Stocker Employee Dining Room - The Cosmopolitan
By MGM Resorts International At , Las Vegas, 89109
Ensure all receiving paperwork is neatly and accurately organized for management.
Take inventory of products in designated storage areas and communicate with management accordingly.
At least six months experience in a high-volume restaurant establishment.
Previous experience in a large, luxury resort setting.
Effectively move and transport goods and products between multiple hotel locations with efficiency and in accordance with workplace ergonomics.
Replenish and maintain proper levels of service ware, drink stations, ice and condiments at service stations throughout the venue.
Employee Relations Partner, Campus Dining
By Vanderbilt University At Nashville, TN, United States
At least 5 years of directly comparable experience in HR management experience is necessary.
A Bachelor’s degree from an accredited institution of higher education is required
Records maintenance skills is necessary.
Assist team members in understanding University policies and procedures, as appropriate, and ensures that departmental operations follow policies and standard practices.
Provide guidance and counseling to employees on various issues such as workplace stress, health and wellness, and potential conflicts of interest.
Work directly with central Human Resources and Employment Opportunity & Access to coordinate leave types, work accommodations and investigations.
Cook I Intermediate Employee Dining Room - Rocky Mountain National Park
By Xanterra Travel Collection At , Estes Park, 80517, Co $17.65 an hour
Perform duties outside the job classification assigned by management along with any other responsibilities deemed necessary.
Knowledge of basic sanitation and kitchen equipment skills.
Preparing employee meals in a timely manner, maintaining all sanitation requirements. Cleaning, and restocking the kitchen and employee dining room.
Accepting deliveries from vendors, communicating any discrepancies or substitutions to the warehouse supervisor, EDR supervisor, or general manager.
Adhere to all sanitation requirements including product rotation, temperature maintenance and record keeping, storage procedures, cooking requirements, and handling techniques.
Previous line or batch cooking experience.

Are you looking for a job that will let you interact with people and make a difference in their day? Become a Dining Room Attendant and join our team! As a Dining Room Attendant, you will be responsible for providing excellent customer service to our guests, ensuring that the dining room is clean and orderly, and helping to create a pleasant dining experience. If you are passionate about hospitality and customer service, this is the job for you!

Overview:

Employee Dining Room Attendants are responsible for providing excellent customer service to employees in the company's dining room. They are responsible for setting up the dining room, taking orders, serving food, and cleaning up after meals. They must ensure that all food is served in a timely manner and that the dining room is kept clean and organized.

Detailed Job Description:

Employee Dining Room Attendants are responsible for providing excellent customer service to employees in the company's dining room. They must greet customers and take orders, serve food, and clean up after meals. They must ensure that all food is served in a timely manner and that the dining room is kept clean and organized. They must also be able to answer questions about menu items and make recommendations. They must also be able to handle customer complaints in a professional manner.

What is Employee Dining Room Attendant Job Skills Required?

• Excellent customer service skills
• Ability to take orders and serve food
• Knowledge of food safety and sanitation
• Ability to work in a fast-paced environment
• Ability to multitask
• Ability to work independently
• Ability to follow instructions
• Attention to detail

What is Employee Dining Room Attendant Job Qualifications?

• High school diploma or equivalent
• Previous experience in a customer service role
• Ability to stand for long periods of time
• Ability to lift up to 25 pounds

What is Employee Dining Room Attendant Job Knowledge?

• Knowledge of food safety and sanitation
• Knowledge of customer service principles
• Knowledge of basic food preparation

What is Employee Dining Room Attendant Job Experience?

• Previous experience in a customer service role
• Previous experience in a food service role

What is Employee Dining Room Attendant Job Responsibilities?

• Greet customers and take orders
• Serve food in a timely manner
• Clean up after meals
• Ensure that the dining room is kept clean and organized
• Answer questions about menu items and make recommendations
• Handle customer complaints in a professional manner