Retail Sales Associate-Dos Lagos
By Bath & Body Works At , Corona, 92883, Ca $16 - $21 an hour
Deliver exceptional in-store shopping experiences
Effective communication skills, being open to feedback and the ability to adapt quickly
Support product replenishment activities that keep the store full and abundant
Assist with floorset execution, window changes, visual presentation and marketing placement as needed
Maintain our values, policies and procedures
Thrives in a customer first based retail environment.
Station Manager/Dos Jobs
By TEGNA At , Columbus, Oh
A minimum of 3 years of radio sales management experience is required
Inventory management to include developing innovative revenue streams maximize profit opportunities
Experience in sports radio format with knowledge of negotiating talent contracts is preferred
Develop and manage the annual budgets, including accurate forecasting
Manage a team of Department Heads who work directly with the clients to provide successful customer solutions
Manage wide array of sports marketing assets
Guest Ambassador - Dos Equis Pavilion
By Live Nation Entertainment At Dallas, TX, United States
Look for ways to proactively assist the guest to ensure they have an enjoyable experience.
Report maintenance and cleaning issues to the respective department manager in a timely manner.
Excellent verbal, written and interpersonal communication skills
Communicate venue information about policies and procedures to guests as they prepare to enter the venue.
Answer questions about common venue programs such as upgrades, purchasing fan merchandise, etc.
Direct restroom and concessions lines, as needed, to shorten guest waiting times.
Dos Coyotes Attendant Jobs
By Thunder Valley Casino Resort At Lincoln, CA, United States
Ability to communicate effectively with Guests, Team Members and Management in both written and verbal form.
High school diploma or equivalent education preferred.
One (1) year of experience in a food service outlet; two (2) years of experience in the culinary industry is preferred.
Follow SOPs, recipe books, and guidelines and have all necessary supplies to provide consistency and quality of service.
Maintain cleanliness, safety, and sanitation standards in accordance with department policies and those of the Department of Indian Health.
Maintain service area and equipment in a clean and appealing manner.