Director Of Strategy - Nutrition & Childcare (Remote)
By Rescue Agency At , Houston, 77005, Tx $90,000 - $120,000 a year
12 years relevant experience OR Bachelor's Degree +7 years relevant experience OR Master's Degree +5 years relevant experience
Extensive writing experience to guide creative teams
Experience presenting to and talking with clients
Develop strategic positionings for public health brands and see that strategy across all campaign elements, analytics and evaluation
Determine behavioral health outcomes / goals
Develop clear, succinct creative briefs, decks and papers
Nutrition Services Assistant Jobs
By Mandan Public Schools At , Mandan, 58554, Nd $15.65 - $18.45 an hour
Education, Training and Experience Guidelines
Prepares and packages food and supplies; verifies proper temperature to meet safety requirements.
Cleans kitchen equipment and food preparation and storage areas to meet mandated health standards; cleans dishes, kitchen utensils, tools, and equipment.
Prepares dining areas for meal time; prepares and serves meals and snacks as directed.
May operate a cash register/service terminal, receive money, and balance accounts.
Safety and sanitation practices for food preparation, presentation, and distribution.
Nutrition Services Manager Jobs
By Intermountain Healthcare At , Salt Lake City, Ut $24.90 - $38.45 an hour
Associate degree in Food Services, Nutrition, or Business Management. Education must be obtained through an accredited institution. Degree will be verified.
Certified Dietary Manager (CDM) certification and three years of healthcare food service experience in a supervisor or lead role.
Associate degree in Food Services, Nutrition, or Management. Education must be obtained through an accredited institution. Degree will be verified.
Works with affiliate and Intermountain management to implement established best practices to deliver exceptional care and service at the appropriate cost.
Mentors affiliate employees and students using knowledge and experience to promote personal and professional growth and development.
Pay Rate: Depending on Experience
Nutrition Services Director Jobs
By Patriots Colony At , Williamsburg, 23188, Va
Provides effective human resources management to maximize employee and organizational performance. Maintains adequate staffing to meet the scope of the department.
Bachelors Degree, Food Service Management or related (Required)
3-4 years Food Service or Hospitality Management leadership (Required)
Servesafe Certification - National Restaurant Association Educational Foundation within 180 Days(Required)
5-6 years Director or manager level in Senior Dining or Hospital environment (Preferred)
Certified Dietary Manager (CDM) - Association of Nutrition & Foodservice Professionals (ANFP) within 1 Year(Required)
Assistant Director Of Sports Nutrition
By University of Tennessee At , Knoxville, Tn
Excellent analytical, problem-solving, computer, organizational, and time-management skills.
Counsel student-athletes on optimal nutrition for training, competition, recovery, weight management, hydration, immunity, disordered eating, travel, and supplementation.
Collaborate with the training table staff and assist in management of menu development, preparation, meal deliveries, and team meal schedules.
Assist in management of fueling station operations, including scheduling, procurement, ordering, receiving, and inventory.
Maintains dietetic registration and continuing education requirements.
Manage and mentor undergraduate student volunteers, fueling station employees, and interns.
Nutrition Services Helper - Franklin Elementary
By Tacoma Public Schools At Tacoma, WA, United States
Operates dishwashing equipment; wipes down tables and service areas; cleans kitchen equipment; cleans sink, drain board and food preparation areas.
Assists in routine food preparation activities.
Serves food items to students and staff as assigned.
Maintains neat and clean work environment; cleans and stores equipment and tools when job has been completed.
Follows good safety and sanitation procedures.
Performs related duties as assigned.
Food & Nutrition Services Director
By Baptist Health System KY & IN At , Lexington, Ky
PATIENT AND CUSTOMER EXPERIENCE AND ENGAGEMENT
2. Creates a service culture within the department team.
5. Maintains twenty-four-hour responsibility and accountability for operations of department.
6. Integrates functions of the organization, departments, and area operations.
7. Develops and analyzes key metrics to identify opportunities for improvement.
11. Collaborates with others to resolve interdepartmental issues impacting Patient Services operations.
Assistant Director Of Sports Nutrition
By University of Tennessee At Knoxville, TN, United States
Excellent analytical, problem-solving, computer, organizational, and time-management skills.
Counsel student-athletes on optimal nutrition for training, competition, recovery, weight management, hydration, immunity, disordered eating, travel, and supplementation.
Collaborate with the training table staff and assist in management of menu development, preparation, meal deliveries, and team meal schedules.
Assist in management of fueling station operations, including scheduling, procurement, ordering, receiving, and inventory.
Maintains dietetic registration and continuing education requirements.
Manage and mentor undergraduate student volunteers, fueling station employees, and interns.
Nutrition Services Assistant I
By Beaverton School District At , Beaverton, 97003, Or $15.63 - $18.68 an hour
For the job description click
Schedule: 8:45 am to 1:15 pm
Once the posting closes, this information will no longer be available.
Assembler Part-Time - Nutrition Services
By Johns Hopkins University At , Baltimore, 21218, Md

Location: Sibley Memorial Hospital, Washington, DC 20016 Category: Support Services (Services/Trades) Schedule: Evening Shift The Assembler assembles patient trays by putting the correct food ...

Fitness And Nutrition Director
By Reeves County Recreation Center At Pecos, TX, United States
•On-site training & education benefits.
Responsibilities and job functions include, but are not limited to:
•Maintain a thorough knowledge of the Rec's various integrated services, programs, and staff.
•Lead and/or participate in staff education covering all aspects of the Rec's methodology.
•Help conduct various client engagements, educational activities, and events.
•Maintain professional credentials as required, including but not limited to, attending necessary continuing education courses.
Accountant Iii - Nutrition Services (*Repost - Previous Applicants Need Not Apply)
By Milwaukee Public Schools At , Milwaukee, 53208, Wi $59,885 - $86,164 a year
Equivalent combinations of training, education and experience may be considered
Position requires a bachelor’s degree in business, accounting, finance or a similar field.
One to three years of experience in an accounting environment is required.
Reconciles and monitors accounts receivable and collections.
Reconciles and submits monthly claims.
Monitors and processes fixed assets.
Nutrition Services, Manager Trainee, 2023-24
By Lincoln Public Schools At , Lincoln, Ne $17.89 an hour
Nutrition Services - Manager Trainee, 2023-2024 School Year
Practical working knowledge of food service and food safety practices and procedures preferred.
This position is eligible for benefits.
Schedule: School Days, 5 hrs/day
Perform the following for all programs including breakfast, lunch, snacks, Head Start, and summer feeding as assigned:
Food And Nutrition Services Director
By Colorow Care Center At Olathe, CO, United States

Colorow Care Center is recognized as a national leader driving high quality service for seniors, their families, and our employees. "Vivage” means "celebrating aging” inspiring our focus to create ...

Senior Director Of External Affairs (Pet Nutrition)
By Mars At Franklin, TN, United States
Bachelor’s degree in communications, marketing, journalism or associated profession is required, or the equivalent combination of education, training and experience.
Minimum 15 years relevant professional experience in related work or corporate communications
CPG and/or Agency experience a plus
Experience leading sustainability communications and programming is a plus
Experience in public affairs and stakeholder engagement is a plus
Experience as a corporate spokesperson
Director, Food/Nutrition Services
By State of Georgia At , Decatur, 30034, Ga $76,160 a year
Advises clients and their families on nutritional principles, dietary plans and diet modifications, and food selection and preparation
Only those applicants selected for an interview will be contacted by the hiring agency.
This position is subject to close at any time once a satisfactory applicant pool has been identified.
Nutritionist, Op Nutrition Services (Full-Time)
By WakeMed At , Raleigh, Nc

About WakeMed: Serving the community since 1961, WakeMed Health & Hospitals is a nationally recognized, private, not-for-profit health care organization founded and based in Raleigh, N.C. The ...

Nutrition Services Worker Jobs
By Sidney Regional Medical Center At , Sidney, 69162, Ne
Cleaning and sanitaiton of the kitchen
Stocking dining rooms as needed
Part-Time (Less then 20 hours/week). Various hours including rotating weekends
Sidney Regional Medical Center is an EEO Employer/Vet/Disabled
Director Of Nutrition And Food Services
By Massachusetts General Hospital(MGH) At , Boston, 02114, Ma $325,000 a year
Maintains emergency management and down-time processes and procedures for the department.
Master’s Degree, Business Management, Food/Culinary degree
8-10 years of Food Service Management
8-10 years of Multi-faceted Department - Financial Management
3-5 years of Safety and Workforce Well-Being, Regulatory, and Emergency Management
5-7 years of Human Resource Management
Assistant Director Of Sports Nutrition
By Virginia Commonwealth University At , Richmond, 23284, Va

Typical Physical and Cognitive Requirements

Are you looking for an exciting opportunity to lead a team of nutrition professionals and make a positive impact on the health and wellness of your community? We are seeking a Director of Nutrition Services to join our team and help us provide the highest quality of nutrition services to our clients. As the Director of Nutrition Services, you will be responsible for developing and implementing nutrition programs, overseeing staff, and ensuring compliance with all applicable regulations. If you are a passionate leader with a commitment to providing excellent nutrition services, we want to hear from you!

Overview:

The Director of Nutrition Services is responsible for the overall management and direction of the nutrition services department. This includes developing and implementing nutrition services policies and procedures, managing the budget, and ensuring compliance with all applicable laws and regulations. The Director of Nutrition Services also works closely with other departments to ensure that the nutrition services department is providing the highest quality of care to patients.

Detailed Job Description:

The Director of Nutrition Services is responsible for the overall management and direction of the nutrition services department. This includes developing and implementing nutrition services policies and procedures, managing the budget, and ensuring compliance with all applicable laws and regulations. The Director of Nutrition Services also works closely with other departments to ensure that the nutrition services department is providing the highest quality of care to patients. The Director of Nutrition Services is also responsible for supervising and training staff, developing and maintaining relationships with vendors, and overseeing the development of nutrition education programs.

What is Director Of Nutrition Services Job Skills Required?

• Knowledge of nutrition services policies and procedures
• Knowledge of nutrition services regulations and laws
• Ability to manage a budget
• Ability to supervise and train staff
• Ability to develop and maintain relationships with vendors
• Ability to develop and implement nutrition education programs
• Excellent communication and interpersonal skills
• Strong organizational and problem-solving skills
• Ability to work independently and as part of a team

What is Director Of Nutrition Services Job Qualifications?

• Bachelor’s degree in nutrition or related field
• Master’s degree in nutrition or related field preferred
• 5+ years of experience in nutrition services
• Certification in nutrition services preferred

What is Director Of Nutrition Services Job Knowledge?

• Knowledge of nutrition services policies and procedures
• Knowledge of nutrition services regulations and laws
• Knowledge of nutrition education programs

What is Director Of Nutrition Services Job Experience?

• 5+ years of experience in nutrition services

What is Director Of Nutrition Services Job Responsibilities?

• Develop and implement nutrition services policies and procedures
• Manage the budget for the nutrition services department
• Ensure compliance with all applicable laws and regulations
• Supervise and train staff
• Develop and maintain relationships with vendors
• Oversee the development of nutrition education programs
• Develop and implement nutrition education programs
• Monitor and evaluate nutrition services programs
• Provide nutrition counseling and education to patients