Cook Jobs
By Cypress Creek Hospital At , Houston, 77090
Benefits for FT Dietary Cook
Minimum one (1) year institutional or related cooking experience.
Open kitchen and preheat kitchen equipment.
Perform food, salad bar and dessert preparation for meals/special functions.
Prepare trays to be delivered to patient units.
Serve on food service line.
Cook Jobs
By Frontline Management At Houston, TX, United States
Work with Dietary Supervisor to see what leftovers are used and inventories are properly managed to keep costs in line
Experience as on-line cook in food services preferred
Training and experience has been attained through formal training or on-the-job training in appropriate techniques of resident care
Assist Dietary Supervisor on breakfast, lunch or dinner preparation, production or service lines
Prepare hot and cold items as designated by Dietary Supervisor
Prepare soup, sauces, salads, and desserts, according to established standards and recipes.
Cook Jobs
By ISS Facility Services (US) At , Houston, 77070, Tx $23.50 - $24.00 an hour
Notify management when there are any ingredient discrepancies/availability, food/equipment safety, or any other situation that requires management attention
Basic knowledge of cooking and prep techniques as required by your work assignment
May perform other duties and responsibilities as assigned
Kitchen organization and cleanliness provides a safe environment for all employees and guest
Workplace Safety guidelines, policies, and SOPs are followed daily
Food Safety guidelines, policies, and SOPs are followed daily
Cook Jobs
By Velvet Taco At Round Rock, TX, United States
Other functions as assigned by management
Kitchen experience in high volume restaurant
NEW LOCATION IN ROUND ROCK COMING SOON!**
Laid Back Uniform & Cool Swag!
Kick-Ass Culture that celebrates you being YOU!
Medical, Dental, Vision & 401K (after 1 year)
Head Cook Jobs
By ESS Support Services Worldwide At , Seattle Up to $2,100 a week
Carries out supervisory responsibilities in accordance with the organization's policies and applicable laws.
Responsibilities include training employees; planning, assigning, and directing work; appraising performance; rewarding and disciplining employees; addressing complaints and resolving problems.
Experience in food production, sanitation procedures, inventory, and weekly food ordering processes required.
First Aid Certification may be required.
CPR Certification may be required.
Prepare, cook, present delicious food in quantities according to menu and number of persons to be served.
Cook Jobs
By Labette Health At , Parsons, 67357

Come work with the best!

Cook - Part Time Days 9Am-5Pm; Rotating Weekends - Patient Food Services
By Long Island Community Hospital At , Patchogue, 11772
Collects ingredients, weighs, measures and prepares food according to standardized recipes. Follows recipes as written.
Food meets standards of the department- portion, garnish, taste, and texture.
Food temperature continuously monitored to insure DOH guidelines.
Appropriate actions are carried out if DOH guidelines are not met.
Food is ready as needed, batch cooking methods followed when appropriate.
Ingredients are obtained in an orderly and efficient manner, used and stored immediately, so that area is free of extraneous items.
Cook Jobs
By Providence At , Seattle, 98126
3 years' Experience as a short-order cook.
Short order cooking and customer service experience.
$1,500 hiring bonus for eligible external hires that meet required qualifications and conditions for payment.
Check out our benefits page for more information about our Benefits and Rewards.
Upon hire: National Food Handler Card - State County City Authority
Cook Jobs
By Carmel Health and Living At , Carmel, 46032
A minimum of two (2) years cooking experience working in food-service
Yes. CarDon offers that. We’re always listening to our employees’ needs!
Ensure nourishing and well-balanced meals are prepared and served to meet the daily nutritional and special dietary needs of each resident
Follow posted menus and recipes, estimate food quantities needed per number to be served, and adjust recipes as needed
Long-term care facility or a health-care setting is not required but a definite plus!
A passion for great customer service
Cook Jobs
By Providence At , Mission Viejo, 92691
2 years Cooking or catering experience
Experience in hospital food production
Check out our benefits page for more information about our Benefits and Rewards.
National Food Handler Card - State County City Authority within 30 days of hire
Vocational training in food production
Cook Jobs
By Frontline Management At Waxahachie, TX, United States
Work with Dietary Supervisor to see what leftovers are used and inventories are properly managed to keep costs in line
Experience as on-line cook in food services preferred
Training and experience has been attained through formal training or on-the-job training in appropriate techniques of resident care
Assist Dietary Supervisor on breakfast, lunch or dinner preparation, production or service lines
Prepare hot and cold items as designated by Dietary Supervisor
Prepare soup, sauces, salads, and desserts, according to established standards and recipes.
Cook Jobs
By Heritage at Irene Woods At , Memphis, 38125
Demonstrate knowledge in all areas of cooking preparation and production.
Here are a few of the daily responsibilities of a Cook:
Here are a few of the qualifications we need you to have:
Exemplify at all times Community standards of cleanliness, sanitation and operational organization.
Responsible for adhering to food quality, appearance and presentation standards at all times.
Exhibit cooking standards of speed, accuracy, and efficiency.
Cook Jobs
By Healthcare Services Group, Inc At Bedford, TX, United States
Customer Experience - Positively represents HCSG by following instructions, being courteous, and cooperative with supervisor, co-workers, and client staff.
Resident Experience - Positive, pleasant, and tactful interactions with residents, staff, and facility guests.
Paid - Holidays and Vacation for eligible employees.
Employee Stock Purchase Plan - Investment opportunity available to all eligible employees after two years of service.
Nationwide Opportunities - Transfers are available Nationwide -- great for active Military and Family!
Personal Protective Equipment - All employees will be provided and required to wear appropriate PPE for all functions.
Cook Jobs
By Cafe Express At The Woodlands, TX, United States
Season and cook food according to recipes or personal judgment and experience
Previous experience as a restaurant cook preferred
ServeSafe or Food Handler’s certification (or must be willing to attain)
Ensure freshness of food and ingredients by checking for quality, keeping track of old and new items, and rotating stock
Ensure food is stored and cooked at correct temperature by regulating the temperature of ovens, broilers, grills, and roasters
Turn or stir foods to ensure even cooking
Cook Jobs
By Countryside Health & Living At , Anderson, In
A minimum of two (2) years cooking experience working in food-service
Ensure nourishing and well-balanced meals are prepared and served to meet the daily nutritional and special dietary needs of each resident
Follow posted menus and recipes, estimate food quantities needed per number to be served, and adjust recipes as needed
Long-term care facility or a health-care setting is not required but a definite plus!
A passion for great customer service
weekly pay, paid time off
Cook Jobs
By Brentwood Place Three At Dallas, TX, United States

Must have an active food handlers certification. Must have knowledge of food preparation, reading menu’s, production sheets and recipes. Understands HACCP protocols, food safety, sanitation and be ...

Cook Jobs
By Nexion Health At Bonham, TX, United States

Excellent wage and benefits package

Opportunity to make a difference in the community EOE M/F/D/V

Cook Jobs
By Nexion Health At Navasota, TX, United States

Excellent wage and benefits package

Opportunity to make a difference in the community EOE M/F/D/V

Cook Jobs
By Velvet Taco At Austin, TX, United States
Other functions as assigned by management
Kitchen experience in high volume restaurant
Prepare high quality food items to order with passionate speed
Portion all products, follow the recipes and always make sure food presentation looks outstanding
Complete assigned prep list, efficiently run your station during the shift, follow all recipes and stock food as needed
Prepare a variety of food with different methods of preparation
Cook | No Weekends Jobs
By American Food & Vending/American Dining Creations At , San Antonio, 78228, Tx
Knowledge with grill cook, steamer, flat top, sauté techniques, solid knife skills
Cook menu offerings, burgers, sandwiches, and daily specials
3 years' experience in a similar line cook role
Prepare, set-up, and follow recipes for varying food stations, grill, pizza, deli, entrée etc.
Interact with all guests, while providing excellent customer service
Keep station neat, clean and organized; adhere to all kitchen sanitation policies and procedures

Are you a passionate cook looking for a weekend job? We are looking for an experienced cook to join our team and help create delicious meals for our customers! Come join us and show off your culinary skills!

Cook Weekends is a job that involves preparing and serving meals for customers on the weekends. The skill required for this job includes being able to cook a variety of dishes, having knowledge of food safety and sanitation, and having excellent customer service skills. Qualifications for this job include having a high school diploma or equivalent, having a valid food handler's certification, and having at least one year of experience in a professional kitchen. Knowledge of food preparation techniques, food safety and sanitation, and customer service are also important. Experience in a professional kitchen is preferred. The responsibilities of a Cook Weekends job include preparing and cooking meals for customers, ensuring that all food is prepared according to health and safety standards, and providing excellent customer service. They must also be able to work quickly and efficiently in a fast-paced environment.