Catering Event Coordinator At The Cincinnati Zoo
By SSA Group At , Cincinnati, 45220 $16 an hour
Hourly, Non-Exempt. Pay is based on range in consideration of relevant job experience and certification/education
Other projects as assigned by management.
Support all other departmental needs as requested from time to time by management.
Responsibly geared towards presenting a clean and welcoming experience for guests by upholding sanitation requirements.
Assist the other event coordinator with day-of responsibilities at corporate picnics and daytime meetings.
Plan, upsell and detail functions with corporate event clients including: space requirements, times, equipment, menus, themes, decorations, etc.
Event Catering Wait Staff (On-Call)
By Flik Hospitality Group At , Ashland, 01721, Ma $25 an hour
Associates at FLIK are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
In addition, full-time positions also offer the following benefits to associates:
Must meet any applicable state and local health requirements for food handlers.
Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
We are hiring immediately for an on-call EVENT CATERING WAIT STAFF position.

Are you a creative and organized individual looking for a challenging and rewarding career? We are looking for an experienced Catering Event Coordinator to join our team and help us create unforgettable events! If you have a passion for planning and executing events, then this is the perfect job for you!

Overview A Catering Event Coordinator is responsible for planning, organizing, and executing catering events. They are responsible for managing the entire event from start to finish, including coordinating with vendors, managing budgets, and ensuring the event runs smoothly. Detailed Job Description The Catering Event Coordinator is responsible for planning, organizing, and executing catering events. They will work closely with clients to determine their needs and create a customized event plan. The coordinator will be responsible for managing the entire event from start to finish, including coordinating with vendors, managing budgets, and ensuring the event runs smoothly. They will also be responsible for overseeing the setup and breakdown of the event, as well as managing any issues that may arise. Job Skills Required
• Excellent organizational and communication skills
• Ability to work independently and as part of a team
• Ability to manage multiple tasks and prioritize effectively
• Knowledge of event planning and catering
• Knowledge of budgeting and cost control
• Ability to work under pressure and meet deadlines
• Knowledge of food safety and sanitation
Job Qualifications
• Bachelor’s degree in hospitality management, event planning, or related field
• At least two years of experience in event planning and catering
• Knowledge of food safety and sanitation
• Knowledge of budgeting and cost control
• Ability to work independently and as part of a team
• Excellent organizational and communication skills
Job Knowledge
• Knowledge of event planning and catering
• Knowledge of food safety and sanitation
• Knowledge of budgeting and cost control
• Knowledge of customer service
Job Experience
• At least two years of experience in event planning and catering
• Experience in managing budgets and cost control
• Experience in customer service
Job Responsibilities
• Plan and coordinate catering events from start to finish
• Work closely with clients to determine their needs and create a customized event plan
• Manage the setup and breakdown of the event
• Coordinate with vendors to ensure the event runs smoothly
• Manage budgets and cost control
• Oversee food safety and sanitation
• Ensure customer satisfaction