Register
Recruit Create CV

Beverage Manager Upscale Champagne Bar Jobs in Washington

Assistant Food & Beverage Manager | Bar Manager
By Thompson Seattle At , Seattle, 98101, Wa $31.50 an hour
Assisting in hiring, training and onboarding new bar staff while working in conjunction with management and floor leads.
Minimum of 2+ years as F&B Management preferred
Wine/beverage knowledge in an upscale environment required
Ensure that F&B employees are at all times attentive friendly helpful and courteous to guests all other employees and managers.
Maintain a professional working relationship and promote open lines of communication with managers employees and other departments.
Assistant Food and Beverage Manager

Are you looking for an exciting opportunity to manage an upscale champagne bar? We are looking for an experienced Beverage Manager to join our team and help create an unforgettable experience for our guests. You will be responsible for managing the bar, creating unique cocktails, and providing exceptional customer service. If you have a passion for champagne and a flair for creating unique drinks, this could be the perfect job for you!

Overview:

The Beverage Manager of an Upscale Champagne Bar is responsible for overseeing the entire beverage program, including the selection, pricing, and promotion of all alcoholic and non-alcoholic beverages. The Beverage Manager is also responsible for ensuring that all staff members are properly trained in the service of alcoholic beverages and that all safety and legal regulations are followed.

Detailed Job Description:

The Beverage Manager of an Upscale Champagne Bar is responsible for managing the entire beverage program, including the selection, pricing, and promotion of all alcoholic and non-alcoholic beverages. The Beverage Manager is also responsible for ensuring that all staff members are properly trained in the service of alcoholic beverages and that all safety and legal regulations are followed. The Beverage Manager is also responsible for developing and maintaining relationships with vendors and suppliers, as well as managing the bar’s inventory and budget.

What is Beverage Manager Upscale Champagne Bar Job Skills Required?

• Knowledge of alcoholic and non-alcoholic beverages
• Knowledge of bar operations and service standards
• Ability to develop and maintain relationships with vendors and suppliers
• Ability to manage inventory and budget
• Excellent customer service and communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team

What is Beverage Manager Upscale Champagne Bar Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• At least 3 years of experience in a bar or restaurant setting
• Knowledge of alcoholic and non-alcoholic beverages
• Knowledge of bar operations and service standards
• Ability to develop and maintain relationships with vendors and suppliers
• Ability to manage inventory and budget
• Excellent customer service and communication skills

What is Beverage Manager Upscale Champagne Bar Job Knowledge?

• Knowledge of alcoholic and non-alcoholic beverages
• Knowledge of bar operations and service standards
• Knowledge of food and beverage safety regulations
• Knowledge of liquor laws and regulations
• Knowledge of wine and beer varieties

What is Beverage Manager Upscale Champagne Bar Job Experience?

• At least 3 years of experience in a bar or restaurant setting
• Experience in managing a beverage program
• Experience in developing and maintaining relationships with vendors and suppliers
• Experience in managing inventory and budget

What is Beverage Manager Upscale Champagne Bar Job Responsibilities?

• Oversee the selection, pricing, and promotion of all alcoholic and non-alcoholic beverages
• Ensure that all staff members are properly trained in the service of alcoholic beverages
• Ensure that all safety and legal regulations are followed
• Develop and maintain relationships with vendors