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Beverage Manager Upscale Champagne Bar Jobs

Champagne Bar Bartender Jobs
By Four Seasons At , Miami Beach
Benefits Four Seasons Surf Club Employees Enjoy
Complimentary Medical, Dental and Vision insurance
Paid Time Off on day one and Holiday Pay after 30 days
Excellent Training and Development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Employee Uniforms Complimentary
Onboarding Specialist - Villa Grove/Champagne
By Help at Home At Villa Grove, IL, United States
Career growth and experience with an industry leader with 40+ years of history in a high-demand field
Manage the onboarding process for assigned applicants.
Keep manager informed of any changes or policies that may affect this division.
May also perform skilled administrative tasks to include:
Demonstrates empathy, maturity, and the ability to function as a member of a team; excellent communication skills both written and oral.
Intermediate to advanced computer skills including the ability to create and modify documents using Microsoft Office (e.g. Word, Excel, Power Point)
Assistant Food & Beverage Manager | Bar Manager
By Thompson Seattle At , Seattle, 98101, Wa $31.50 an hour
Assisting in hiring, training and onboarding new bar staff while working in conjunction with management and floor leads.
Minimum of 2+ years as F&B Management preferred
Wine/beverage knowledge in an upscale environment required
Ensure that F&B employees are at all times attentive friendly helpful and courteous to guests all other employees and managers.
Maintain a professional working relationship and promote open lines of communication with managers employees and other departments.
Assistant Food and Beverage Manager
Area Beverage / Bar Support Manager
By Sodexo At , East Point, 30344, Ga
Prior bar management and bar program/training experience in an upscale restaurant/hotel setting;
Basic Education Requirement - Bachelor’s Degree or equivalent experience
Basic Management Experience - 3 years
Manage inventory, supplier communications, purchasing as needed;
Strong knowledge of service standards and meeting goal/KPIs;
Excellent people and client engagement skills;
Sr. Hr Manager, Upscale Casual Restaurants & Bars-Miami
By Vaco At Miami, FL, United States
HR Management experience for a restaurant organization is a requirement. Ideally, upscale casual.**
7+ years of experience in an HR Generalist position with minimum of 2+ years of HR leadership experience.
Local candidates to Miami, Florida, this is not a remote position,
Sr. HR Manager, Upscale Casual Restaurants & Bars-Miami
Vaco Global Staffing is working in partnership with a fast-growing and exciting restaurant business in Miami.
This position will report directly to the CEO/CFO
Assistant Food & Beverage Manager (Bemelmans Bar)
By Rosewood Hotel Group At , New York, Ny $70,000 - $75,000 a year
Bachelor's Degree in Hospitality Management or other related fields
Maintain complete knowledge of and comply with all departmental policies/service procedures/standards.
Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.
Anticipate guest and residents’ needs, respond promptly, and acknowledge all guest and residents
Work closely with the Training Manager assuring staff is properly and thoroughly traine
Medical, dental, vision and retirement benefits

Are you looking for an exciting opportunity to manage an upscale champagne bar? We are looking for an experienced Beverage Manager to join our team and help create an unforgettable experience for our guests. You will be responsible for managing the bar, creating unique cocktails, and providing exceptional customer service. If you have a passion for champagne and a flair for creating unique drinks, this could be the perfect job for you!

Overview:

The Beverage Manager of an Upscale Champagne Bar is responsible for overseeing the entire beverage program, including the selection, pricing, and promotion of all alcoholic and non-alcoholic beverages. The Beverage Manager is also responsible for ensuring that all staff members are properly trained in the service of alcoholic beverages and that all safety and legal regulations are followed.

Detailed Job Description:

The Beverage Manager of an Upscale Champagne Bar is responsible for managing the entire beverage program, including the selection, pricing, and promotion of all alcoholic and non-alcoholic beverages. The Beverage Manager is also responsible for ensuring that all staff members are properly trained in the service of alcoholic beverages and that all safety and legal regulations are followed. The Beverage Manager is also responsible for developing and maintaining relationships with vendors and suppliers, as well as managing the bar’s inventory and budget.

What is Beverage Manager Upscale Champagne Bar Job Skills Required?

• Knowledge of alcoholic and non-alcoholic beverages
• Knowledge of bar operations and service standards
• Ability to develop and maintain relationships with vendors and suppliers
• Ability to manage inventory and budget
• Excellent customer service and communication skills
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team

What is Beverage Manager Upscale Champagne Bar Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• At least 3 years of experience in a bar or restaurant setting
• Knowledge of alcoholic and non-alcoholic beverages
• Knowledge of bar operations and service standards
• Ability to develop and maintain relationships with vendors and suppliers
• Ability to manage inventory and budget
• Excellent customer service and communication skills

What is Beverage Manager Upscale Champagne Bar Job Knowledge?

• Knowledge of alcoholic and non-alcoholic beverages
• Knowledge of bar operations and service standards
• Knowledge of food and beverage safety regulations
• Knowledge of liquor laws and regulations
• Knowledge of wine and beer varieties

What is Beverage Manager Upscale Champagne Bar Job Experience?

• At least 3 years of experience in a bar or restaurant setting
• Experience in managing a beverage program
• Experience in developing and maintaining relationships with vendors and suppliers
• Experience in managing inventory and budget

What is Beverage Manager Upscale Champagne Bar Job Responsibilities?

• Oversee the selection, pricing, and promotion of all alcoholic and non-alcoholic beverages
• Ensure that all staff members are properly trained in the service of alcoholic beverages
• Ensure that all safety and legal regulations are followed
• Develop and maintain relationships with vendors