Acme D8, Bakery Manager- Store Tbd
By Acme Markets At Edgewater, NJ, United States
Ensure paperwork, as set by the Division, is followed * Perform all other related duties as assigned by management
Responsible for Superior Service goals of the Department
Supervise department staff to include scheduling, training and assigning duties
Responsible for ordering and inventory control to meet division "turn" goals
Ensure the Department has the highest quality of product available for the customer
Monitor to ensure variety standards are followed, as well as 100% compliance on ad item display

Are you a passionate baker looking for a new challenge? We are looking for an experienced Bakery Manager to join our team and lead our bakery operations. You will be responsible for overseeing the production of all bakery products, managing staff, and ensuring customer satisfaction. If you have a knack for baking and a passion for customer service, this could be the perfect opportunity for you!

Overview:

A Bakery Manager is responsible for overseeing the daily operations of a bakery. They are responsible for managing staff, ordering supplies, and ensuring the quality of the products. They must also ensure that the bakery meets all health and safety regulations.

Detailed Job Description:

The Bakery Manager is responsible for overseeing the daily operations of the bakery. This includes managing staff, ordering supplies, and ensuring the quality of the products. The Bakery Manager must also ensure that the bakery meets all health and safety regulations. They must also ensure that the bakery is profitable and that customer service is of the highest standard. The Bakery Manager must also be able to develop and implement marketing strategies to increase sales.

What is Bakery Manager Job Skills Required?

• Excellent organizational and time management skills
• Ability to communicate effectively with customers and staff
• Knowledge of food safety regulations
• Knowledge of baking techniques and recipes
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to multitask and prioritize tasks
• Knowledge of basic accounting principles

What is Bakery Manager Job Qualifications?

• High school diploma or equivalent
• Previous experience in a bakery or food service setting
• Food safety certification
• ServSafe certification

What is Bakery Manager Job Knowledge?

• Knowledge of baking techniques and recipes
• Knowledge of food safety regulations
• Knowledge of basic accounting principles
• Knowledge of marketing strategies

What is Bakery Manager Job Experience?

• Previous experience in a bakery or food service setting
• Experience managing staff
• Experience ordering supplies

What is Bakery Manager Job Responsibilities?

• Manage staff and ensure that they are following all health and safety regulations
• Order supplies and ensure that they are of the highest quality
• Ensure that the bakery is profitable and that customer service is of the highest standard
• Develop and implement marketing strategies to increase sales
• Ensure that the bakery meets all health and safety regulations
• Maintain accurate records of all transactions and inventory