Baker Chef Jobs in Idaho , Employment

Are you a creative baker with a passion for creating delicious treats? We are looking for a talented Baker Chef to join our team and help us create amazing desserts! If you have a knack for baking and a flair for creating unique flavors, this could be the perfect job for you!

Overview A Baker Chef is a professional chef who specializes in baking and pastry-making. They are responsible for creating a variety of baked goods, such as breads, cakes, pies, pastries, and other desserts. Baker Chefs must have a strong knowledge of baking techniques and ingredients, as well as a creative eye for presentation. Detailed Job Description Baker Chefs are responsible for creating a variety of baked goods, such as breads, cakes, pies, pastries, and other desserts. They must be able to follow recipes and instructions accurately, as well as create their own recipes. Baker Chefs must have a strong knowledge of baking techniques and ingredients, as well as a creative eye for presentation. They must also be able to work quickly and efficiently in a fast-paced environment. Job Skills Required

• Knowledge of baking techniques and ingredients

• Ability to follow recipes and instructions accurately

• Ability to create new recipes

• Creative eye for presentation

• Ability to work quickly and efficiently

• Knowledge of food safety and sanitation

• Knowledge of kitchen equipment and tools

Job Qualifications

• High school diploma or equivalent

• Culinary arts degree or certification

• Previous experience in a professional kitchen

• Knowledge of baking techniques and ingredients

• Ability to follow recipes and instructions accurately

• Ability to create new recipes

• Creative eye for presentation

• Ability to work quickly and efficiently

• Knowledge of food safety and sanitation

• Knowledge of kitchen equipment and tools

Job Knowledge Baker Chefs must have a strong knowledge of baking techniques and ingredients, as well as a creative eye for presentation. They must also be familiar with food safety and sanitation, as well as kitchen equipment and tools. Job Experience Previous experience in a professional kitchen is preferred for Baker Chefs. Job Responsibilities

• Prepare a variety of baked goods, such as breads, cakes, pies, pastries, and other desserts

• Follow recipes and instructions accurately

• Create new recipes

• Ensure food safety and sanitation standards are met

• Maintain kitchen equipment and tools

• Monitor inventory and order supplies as needed

• Ensure quality of finished products