Operations Manager, Pga Food And Beverage
By Delaware North At , Lake Buena Vista, 32830, Fl $71,900 - $95,300 a year
Maintain constant communication with senior management and client to ensure proper operations of the team.
Strong food knowledge with a variety of menus and previous experience supervising service personnel required.
Tuition and/or professional certification reimbursement
Collaborate with all department managers to facilitate accurate and timely operations of PGA of America Championships.
Maintain positive client relations and develop and manage all vendor relationships.
Minimum of 3 years' experience in a high-volume restaurant and/or catering environment.
Food And Beverage Operations Manager
By Marriott International, Inc At , Pomona, 91768, Ca $64,480 - $88,875 a year
High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.
Demonstrates knowledge of the brand specific service culture.
Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis.
Assists in the ordering of Food and Beverage (F&B) supplies, cleaning supplies and uniforms.
Supervises daily F&B shift operation and monitors compliance with all F&B policies, standards and procedures.
Supports and supervises an effective monthly self inspection program.
Assistant Food & Beverage Manager-Outlets
By Four Seasons At , Lāna‘i City, Hi
Competitive wages and benefits (Medical, Dental, Vision and Retirement Plan) as well as Paid Time Off & Holiday Pay
Aloha! Four Seasons Resorts Lana'i is seeking an Assistant Food & Beverage Manager
Energizing Employee Culture where you are encouraged to be your true self!
Comprehensive learning and development programs to help you master your craft.
Inclusive and diverse employee engagement & recognition events all year-round.
Exclusive discount and travel programs with Four Seasons

Are you looking for an exciting opportunity to lead a team in the Food and Beverage Operations industry? We are looking for an experienced Assistant Food and Beverage Operations Manager to join our team! You will be responsible for managing the day-to-day operations of the Food and Beverage department, ensuring that all operations are running smoothly and efficiently. If you have a passion for the hospitality industry and are looking for a challenging and rewarding role, then this is the job for you!

Assistant Food and Beverage Operations Manager Job Skills:

• Excellent customer service and communication skills
• Ability to manage multiple tasks and prioritize workload
• Knowledge of food and beverage operations
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to work under pressure
• Ability to handle customer complaints
• Knowledge of health and safety regulations
• Knowledge of food safety regulations
• Knowledge of POS systems

What is Assistant Food and Beverage Operations Manager Job Qualifications?

• Bachelor’s degree in hospitality management or related field
• At least 3 years of experience in food and beverage operations
• Proven track record of successful management of food and beverage operations
• Ability to work flexible hours
• Ability to work in a fast-paced environment
• Ability to work independently and as part of a team
• Ability to handle customer complaints
• Knowledge of health and safety regulations
• Knowledge of food safety regulations
• Knowledge of POS systems

What is Assistant Food and Beverage Operations Manager Job Knowledge?

• Knowledge of food and beverage operations
• Knowledge of health and safety regulations
• Knowledge of food safety regulations
• Knowledge of POS systems
• Knowledge of customer service principles