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Packaging Lead - 1St Shift

Company

Martin's Famous Pastry Shoppe, Inc.
Address , Chambersburg, 17202, Pa
Employment type
Salary $24.03 an hour
Expires 2023-07-11
Posted at 11 months ago
Job Description

Job Brief

Advance your career by becoming a Lead in the roll and bread packaging area and earn $24.03 per hour!

Come join our Team as a Packaging Lead! We started with pastries handmade by Lois and Lloyd Martin produced inside of a garage and we have boomed into a multi-facility company where our many products are produced by machines and shipped domestically and internationally. Talk about a rich history and exciting future! As an employer of choice we offer physical, emotional, financial and professional benefits including 401K, disability insurance and paid holidays.

As a member of the Martin’s Family,a packaging lead c oordinates activities of workers engaged in packaging bread and roll products for shipment by performing the following duties.

Essential Duties and Responsibilities: include the following. Other duties may be assigned.

  • Inspects products during packaging process and coordinates further action for substandard product with Line Control Supervisor or Production Supervisor.
  • Verifies accuracy of quick lok and quantity of pallets with completed product.
  • Assists in the training of new and re-training of existing employees.
  • Observes packaging operations and inspects baskets and packages to verify conformance to specifications.
  • Relays any employee relations issues observed to supervisor.
  • Monitors production order to ascertain type and quantity of product and other packaging requirements.
  • Manages inventory through transactions in the warehouse management system.
  • Starts and adjusts packaging machinery; requests necessary repairs from the maintenance department.
  • Requisitions containers and other supplies for delivery to work stations
  • Verifies correct date and pricing on product.
  • Designates rotation of employees throughout Packaging spots fairly and consistently and designates breaks throughout the day within the Packaging area.
  • Maintains cleanliness of packaging department.
  • Performs responsibilities of Packaging employees as needed.
  • Assists workers in resolving technical problems.
  • Attends quality lab meetings throughout shift.
  • Enforces and adheres to safety, food safety, quality, and Good Manufacturing Practice regulations.
  • Maintains time and production records, including break sheets, food safety and safety forms, etc.
  • Reports food safety problems to personnel with authority to initiate action.

Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Supervisory Responsibilities:

Assigns and directs the work of packaging employees. Administers policies and procedures fairly and consistently.

Education and/or Experience:

  • High School Diploma or GED;
  • Ability to successfully pass Food Safety HACCP training and competency test.
  • One to Three years’ related experience and/or training

Other Knowledge, Skills and Abilities:

  • Ability to identify and prioritize issues, generate solutions and use relevant information to drive decisions.
  • Ability to learn and understand bakery analytics information including key performance indicators (KPIs).
  • Proficient in Microsoft Suites products including Outlook, Excel, Word and Sharepoint.
  • Ability to learn bakery systems, including Apex, reporting tools, etc.
Physical Demands:

While performing the duties of this job, the employee is regularly required to stand, walk, talk, hear and smell. The employee is frequently required to use hands to finger, handle or feel and reach with hands and arms. The employee is occasionally required to sit; climb or balance and stoop, kneel, crouch or cra wl. The employee must regularly lift and/or move up to 1 5 pounds , and occasionally lift and/ or move up to 40 pounds . Specific vision, depth perception and ability to adjust focus.

We are an Equal Opportunity Employer