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Dishwasher - Max's Highway Diner
Company | Bosselman Enterprises |
Address | Big Springs, NE, United States |
Employment type | PART_TIME |
Salary | |
Category | Retail |
Expires | 2023-06-05 |
Posted at | 1 year ago |
JOIN OUR TEAM!
- Paid vacation
- 401K and matching contributions
- Short and long term disability insurance
- Health, dental and vision insurance
- Life insurance
- On-demand pay with PayActiv (access to earned but not yet paid wages)
- And much more!
- A clearly defined path for growth
- Lifts racks of glassware, cutlery, fry baskets, pots and pans from a holding area to the dish machine or three-compartment sink.
- Scraps dishes into the disposal area and cycles the dirty dishes through the dish machine.
- Fills and changes chemicals and soap used in the dish machine at a minimum of every 2 hours.
- Sorts flatware into bins for proper cleaning and sanitizing.
- Places clean glassware from the dish machine onto dollies as well as stocking clean dishware on the cooks’ line.
- Providing friendly and competent customer service.
- Empties trash into the dumpster.
- Hangs clean cooking utensils, pot, pans and baskets on appropriate hooks throughout the kitchen.
- Completes all running, opening and closing side work. Get checked out by management before leaving the building.
- Assists management team in controlling food cost.
- Utilizes various cleaning chemicals in accordance with Material Safety Data Sheets (MSDS).
- Observes the basic rules of kitchen safety, sanitation and back door safety.
- Reporting for work in a timely manner when scheduled.
- Assisting in other duties, as assigned.
- This job has no supervisory responsibilities.
- Restaurant, retail or guest service experience preferred.
- Must be able to work holidays, weekends, and any shift needed.
- Must possess a positive, enthusiastic attitude.
- Must have reliable transportation and phone.
- Able to work under stress.
- Must be flexible with the ability to adapt to change when required.
- Able and willing to work cooperatively with other team members.
- Able to work accurately and rapidly.
- Must be well groomed and properly attired.
- Must be able to communicate in English. – IF APPLICABLE
- Able and willing to deliver friendly, courteous, and prompt customer service.
- Ability to work with different pieces of kitchen equipment.
- The employee must occasionally lift and/or move up to 50 lbs., while performing the duties of this job, the employee is required to stand for long periods of time; frequently walk, use hands and fingers, handle or feel, reach with hands and arms, talk and hear; occasionally sit, climb or balance, stoop, kneel, crouch or crawl.
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