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Dietary Manager-Kenmare Jobs

Company

Trinity Health
Address , Kenmare, 58746, Nd
Employment type
Salary
Expires 2023-07-30
Posted at 11 months ago
Job Description
  • POSITION SUMMARY
    • Oversees, organizes, directs, and evaluates the Dietary Department. Supervises and is responsible for the costs and budget process. Is responsible for purchasing, inventory management and grocery stock supplies. Is responsible for hiring and dealing with problems in the department. Conducts meetings and in-services for department, quality improvement reports, staff supervision and evaluation. Is responsible for clinical monitoring, intervention, and follow up nutrition related problems. Identifies nutritional concerns in care plan sessions, in writing RAP summaries, and MDS process, when writing care plan. Responsible for follow up documentation to assess any changes.
  • MINIMUM QUALIFICATIONS AND REQUIREMENTS
    • Licenses and Certifications Required
      • Certified Dietary Manager required or willing to complete the course within 2 years
    • Educational Requirements
      • High School or equivalent preferred
    • Experience Requirements
      • Prefer knowledge about dietary
    • Special Skills or Training Requirements
      • Accounting experience, supervisory skills, food purchasing and preparation, and interpersonal experience
  • Prefer knowledge about dietary
  • Oversees, organizes, directs, and evaluates the Dietary Department. Supervises and is responsible for the costs and budget process. Is responsible for purchasing, inventory management and grocery stock supplies. Is responsible for hiring and dealing with problems in the department. Conducts meetings and in-services for department, quality improvement reports, staff supervision and evaluation. Is responsible for clinical monitoring, intervention, and follow up nutrition related problems. Identifies nutritional concerns in care plan sessions, in writing RAP summaries, and MDS process, when writing care plan. Responsible for follow up documentation to assess any changes.
  • Licenses and Certifications Required
    • Certified Dietary Manager required or willing to complete the course within 2 years
  • Special Skills or Training Requirements
    • Accounting experience, supervisory skills, food purchasing and preparation, and interpersonal experience
  • Accounting experience, supervisory skills, food purchasing and preparation, and interpersonal experience
  • Educational Requirements
    • High School or equivalent preferred
  • Experience Requirements
    • Prefer knowledge about dietary
  • High School or equivalent preferred
  • Certified Dietary Manager required or willing to complete the course within 2 years


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