Register
Recruit Create CV

Restaurant Line Manager Jobs

Restaurant Manager Jobs
By Hillstone Restaurant Group At Houston, TX, United States

Hillstone attracts leaders who thrive in fast-paced environments and have a keen eye for detail. Successful candidates are passionate about restaurants, hospitality, food and excellent service. Our ...

Restaurant Manager Jobs
By Monica Bell At Pittsburgh, PA, United States
At least 1-2 years' of full-service restaurant management
Supervise day-to-day activities and assist in the food and beverage outlets
Create innovative programs and promotions that drive revenue through increased guest patronage
Aid in all financial budgeting operations to maximize profitability
Flexibility in working hours and a willingness to cover shifts as needed
Ability to multi-task, organize, and prioritize work
Restaurant Manager Jobs
By Houston's At , Irvine, 92612, Ca $85,000 - $95,000 a year

Starting salary ranges from $85,000-$95,000 depending on experience.

Restaurant Manager Jobs
By Yard House At , Wayne, 07470, Nj From $68,000 a year
You can make OUR HOUSE even greater than it already is by joining our Management team!
Culinary experience: 1 year (Preferred)
What does OUR HOUSE offer you?
*\* Highly Competitive Salary + Benefits *
Wayne, NY 07470: Reliably commute or planning to relocate before starting work (Required)
Everyone should have a career this satisfying!
Restaurant Manager Jobs
By Waffle House, Inc. At Lawrenceville, GA, United States

I’m #hiring leaders. Opportunities in #GwinnettCounty. We are looking for high-level, competitive spirit candidates who will eventually run a multi-unit organization. We promote from within and have a ...

Restaurant Manager Jobs
By South Beach Group Hotels At Miami Beach, FL, United States
A minimum of (1) year of experience in restaurant management.
Forms a partnership with the purchasing manager to ensure proper product and pricing are “on hand” at all times.
Manages in compliance with all applicable food, beverage, and liquor laws.
A minimum of (2) years of bar/restaurant experience.
Reasonable accommodations may be made to enable individuals with disabilities to perform essential functions.
· Perform any other duties assigned by his/her manager.
Restaurant Manager Pinecrest Jobs
By Flanigan's Enterprises, Inc. At Winter Haven, FL, United States
Must have current food management certification
Must communicate concerning all kitchen issues with management throughout the course of the day
Must read as well as write (in English) notes in the manager’s daily log
Must attend weekly manager’s meetings and monthly staff meetings
Must have basic computer skills
Must read the weekly memo
Sales Manager / Restaurant Manager (8055)
By The Capital Grille At , Hartford, 06103, Ct $65,000 - $80,000 a year
* 1+ years management or supervisory experience in restaurant, hotel, retail, or general business required
* 2+ years casual dining or full-service restaurant management preferred
Benefits to joining our team include:
* Strong working knowledge of the community trade area
Competitive weekly pay and quarterly bonus plan
Medical, dental and vision coverage
Restaurant Manager Jobs
By Mission Hills Country Club At , Rancho Mirage, 92270, Ca
Service STAR Training, Alcohol Management.
Computer literacy required/Spreadsheet knowledge required. Computer skills, good communication skills, ability to be a strong leader.
Directly or indirectly supervise, as directed, service staff to ensure consistent service and execution of Member/Guest FB experience.
Have a complete and comprehensive knowledge of the a la carte menu, including daily features and specials.
Responsible for possessing clear knowledge of all various liquors, beer and wines available at the Club.
2+ years experience in restaurant or club related field in Food Beverage Industry.
Restaurant Manager Jobs
By Pluckers Wing Bar At , Dallas-Fort Worth, Tx $70,000 - $100,000 a year
Our Restaurant Managers earn between $70,000-$100,000 including monthly and annual bonuses!
Restaurant Managers earn a base salary of $60,000-$70,000.
We have the best pay and benefits in the restaurant business:
15 paid vacation/personal days every year.
A real opportunity for advancement that is only limited by you.
A professional attitude and appearance
Restaurant Manager Jobs
By Hyatt Regency Portland Convention Center At , Portland, 97232, Or $65,000 a year
Service oriented style with professional presentations skills
Clear concise written and verbal communication skills
Must have excellent organizational, interpersonal and administrative skills
Experience in implementing new food & beverage concepts
Support the Director of Outlets, Assistant Operations Director, and Director of Operations in leading the Food & Beverage Outlets
Direct and oversee development of employees
Restaurant Manager Jobs
By Olive Garden At , Tyler, 75703, Tx
Restaurant Managers regularly work no more than 50 hours per week with 2 days off
Restaurant Managers receive competitive base salary & quarterly bonus eligibility
Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account
See additional job details and benefits below.
Consistently enjoy one weekend off per month
Vacation and Flex time (up to 3 weeks paid time off within 1st year)
Restaurant Manager Jobs
By Hyatt Regency Salt Lake City At , Salt Lake City, 84101, Ut
Full Time Management Position that requires full flexibility, ability to work weekends and holidays and a varied schedule
Previous experience as an Assistant Restaurant Manager or a Restaurant Supervisor preferred
The Restaurant Manager Responsibilities may include:
Supports and Manages the Lobby Restaurant and Market while working closely with the Food & Beverage Director and other hotel departments
Develop and recommend the budget, marketing plans and objectives. Manage within those approved plans
Plan, coordinate & manage special events and holiday functions
Restaurant Line Cook Jobs
By Barnes & Noble At , Scarsdale, 10583, Ny From $16 an hour

Title: Restaurant Line Cook Category: Retail EmploymentType: Location: NY - Eastchester - Eastchester - 3304 LocationType: retail JobLocation: Scarsdale, New York 10583 JobSummary: As a ...

Restaurant Manager Jobs
By The Capital Grille At , Providence, 02903, Ri $65,000 a year
A minimum of 2 years, current, salaried management experience in a high-volume upscale restaurant or high-end resort restaurant
Strong passion for culinary excellence, wine knowledge, and guest service
Knowledge of systems, methods, and processes that contribute to great execution
Restaurant Managers receive competitive salary & quarterly bonus eligibility
Eligibility for medical, dental, and vision benefits
Company paid Retirement Plus Benefits
Restaurant Manager Jobs
By Darden At , Littleton, 80123, Co $58,000 a year
Restaurant Managers regularly work no more than 50 hours per week with 2 days off
Restaurant Managers receive competitive base salary & quarterly bonus eligibility
Company-paid Retirement Plus Benefit of 1.5% of eligible salary to your 401(k) account
Consistently enjoy one weekend off per month
Vacation and Flex time (up to 3 weeks paid time off within 1st year)
Free Employee Assistance Program for work-life balance support
Restaurant Manager Jobs
By ATLA - Venice At , Los Angeles, Ca $75,000 a year
Proven work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager or similar role
BSc degree in Business Administration; hospitality management or culinary schooling is a plus
Familiarity with restaurant management software (Toast, Craftable)
Manages assigned staff, including scheduling, performance feedback, discipline, investigations and terminations, responsible for ongoing training and professional development of staff members.
Manage restaurant’s good image and suggest ways to improve it
Ensures proper staffing levels by recruiting, interviewing and hiring talented kitchen staff members following ATLA guidelines.
Restaurant Manager Jobs
By True Food Kitchen At , Oak Brook, 60523, Il From $60,000 a year
You’re passionate about creating memorable dining experiences and exceeding guest expectations.
You have basic knowledge and understanding of financial aspects of business operations.
Health and Wellness Benefits (medical, dental, eye & more)
You’re resilient in stressful situations and always able to handle last minute requests.
Competitive Compensation Package with quarterly bonus
Pet Insurance for your fur babies
Restaurant Manager Jobs
By Eddie V's At , San Diego, 92101, Ca $65,000 a year
A minimum of 2 years, current, salaried management experience in a high- volume upscale restaurant or high end resort restaurant
Strong passion for culinary excellence, wine knowledge and guest service
Knowledge of systems, methods and processes that contribute to great execution
Restaurant Managers receive competitive salary & quarterly bonus eligibility
Eligibility for medical, dental, and vision benefits
Company paid Retirement Plus Benefits
Sales Manager / Restaurant Manager (8072)
By The Capital Grille At , Dedham, 02026, Ma $65,000 - $80,000 a year
* 1+ years management or supervisory experience in restaurant, hotel, retail, or general business required
* 2+ years casual dining or full-service restaurant management preferred
Benefits to joining our team include:
* Strong working knowledge of the community trade area
Competitive weekly pay and quarterly bonus plan
Medical, dental and vision coverage

Are you looking for a challenging and rewarding career in the restaurant industry? We are looking for an experienced Restaurant Line Manager to join our team and help us create an exceptional dining experience for our customers. As a Line Manager, you will be responsible for overseeing the daily operations of the restaurant, ensuring that all staff are properly trained and motivated, and that all customer service standards are met. If you have a passion for the restaurant industry and are looking for an opportunity to make a difference, this is the job for you!

Overview:

A Restaurant Line Manager is responsible for managing the day-to-day operations of a restaurant. This includes overseeing the staff, ensuring customer satisfaction, and maintaining a safe and clean environment. The Line Manager is also responsible for ensuring that all food is prepared and served according to health and safety standards.

Detailed Job Description:

The Restaurant Line Manager is responsible for overseeing the daily operations of the restaurant. This includes managing the staff, ensuring customer satisfaction, and maintaining a safe and clean environment. The Line Manager is also responsible for ensuring that all food is prepared and served according to health and safety standards. The Line Manager is also responsible for scheduling staff, ordering supplies, and managing the budget.

What is Restaurant Line Manager Job Skills Required?

• Excellent customer service skills
• Strong organizational and time management skills
• Ability to work in a fast-paced environment
• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Ability to multitask and prioritize tasks
• Excellent communication and interpersonal skills

What is Restaurant Line Manager Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant setting
• ServSafe certification
• Food Handler’s Card

What is Restaurant Line Manager Job Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Knowledge of customer service principles

What is Restaurant Line Manager Job Experience?

• Previous experience in a restaurant setting
• Previous experience in a supervisory role

What is Restaurant Line Manager Job Responsibilities?

• Supervise and coordinate the activities of restaurant staff
• Ensure customer satisfaction by providing excellent customer service
• Ensure that all food is prepared and served according to health and safety standards
• Maintain a safe and clean environment
• Schedule staff and manage the budget
• Order supplies and manage inventory