Dishwasher Jobs
By Sibley Memorial Hospital At , Washington, 20016, Dc
One (1) year job related experience preferred.
High school diploma preferred/GED acceptable.
Sibley Memorial Hospital, Washington, DC 20016
12 Noon - 8:00 PM, Weekend work is required.
JHM prioritizes the health and well-being of every employee. Come be healthy at Hopkins!
Johns Hopkins Health System and its affiliates are drug-free workplace employers.
Dishwasher Jobs
By Capitol Hill Club At , Washington, 20003, Dc $18 - $20 an hour
Wash dishes, glassware, utensils, pots and pans and other small wares according equipment operating requirements and the clubs standard operating procedures.
Report all accidents, illnesses or near-miss incidents immediately to manager on duty or supervisor.
Knowledge of and ability to perform required role during emergency situations.
Performs other appropriate tasks assigned by the Back of the House Manager.
Back of the House Manager
Job Knowledge, Core Competencies and Expectations
Dishwasher New Restaurant Honeymoon Chicken
By Tasty Chicken At , Washington, 20011, Dc $18 an hour
Dishwashing experience in a high-volume restaurant preferred
Certification in food safety and sanitation a plus
High school diploma (or equivalent) encouraged
Able to work flexible shifts and schedules, inclusive of weekends and some holidays
Able to work calmly and effectively under pressure
Able to work within a fast-paced, highly mobile, yet small space environment

Are you looking for a job that will make your dishes sparkle? Join our team of Tudors Dishwashers and help us make sure our customers' dishes shine!

Tudors Dishwasher job skill requirements include the ability to operate a dishwasher, knowledge of proper sanitation and safety procedures, and the ability to work quickly and efficiently. Qualifications for the job may include a high school diploma or equivalent, as well as experience in a similar role. Knowledge of food safety and sanitation regulations is also important. Experience in a dishwashing role is preferred, as is the ability to work in a fast-paced environment. Responsibilities of the job include loading and unloading dishes, cleaning and sanitizing dishes, and ensuring that all dishes are properly stored. Other duties may include cleaning and sanitizing kitchen surfaces, emptying and cleaning garbage cans, and restocking supplies.