Technical Brewer 1 Jobs in Idaho

Bachelor’s degree in chemical, biological, or food sciences preferred +7 years brewing experience, or equivalent related experience.

Internationally recognized Brewing Science degree or certification preferred.

Working knowledge of process analysis software tools (Tend, Insights, MES, etc.)

In depth knowledge of both theoretical and practical brewing process

Working knowledge of both basic and extraneous brewing ingredients

Excellent communication skills with the ability to effectively work with co-workers across the organization.

Demonstrated time management and communication skills. Typically gained by 6 months working in an office or educational setting.

Possess extensive knowledge of department programs and objectives.

Communicate with internal and external customers, which requires good public relations skills.

Experience monitoring a records system to identify and correct errors. Typically requires one year of work experience.

Experience researching a variety of sources to resolve problems. Typically requires one year of work experience.

Experience interpreting, explaining, and applying regulations, laws, or complex policies to carry out assignments. Typically requires one year of work experience.