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Speciality Chef Jobs

Chef Manager Jobs
By Collin County Community College At , Plano, 75074 $54,167 - $62,292 a year
Estimate materials or labor requirements.
Strong knowledge of production and menu development
In depth knowledge of catering and café food preparation
Working knowledge with all Microsoft programs
Required & Preferred Qualifications (if applicable):
Direct and coordinate food and beverage preparation for food service and catering operations district-wide.
Chef Commis (H08) (198073) Jobs
By Holiday Inn At , Nashville
Making every single meal a feast for the eyes and treat for the tastebuds
Taking ownership for your workstation – keeping on top of supplies, equipment and waste
Being cleaner than clean to meet or exceed local cleanliness and hygiene laws
Helping with washing up and other kitchen duties where needed
Taking on other ad-hoc duties like a true team player
The strength to lift, push and pull big objects up to 50lbs (23 kg) which can also involve bending and kneeling
Chef Instructor Jobs
By Escoffier At , Remote
Skilled at time management to prioritize workflow according to standard deadlines and schedule
Relates professional experience to learning through introduction of industry perspectives into course(s) and maintains active awareness of professional/industry trends and opportunities.
Previous teaching experience in either online or residential campus preferred.
Certified Executive Chef (CEC), Certified Executive Pastry Chef (CEPC) or other applicable industry certification per subject matter preferred
Demonstrated work experience relevant to the subject matter area the instructor is assigned to teach
Previous teaching experience in either online or residential campus preferred
Manager - Chef Jobs
By Columbia University At , New York $75,950 - $90,000 a year

536599 Morningside Campus Services Full Time Opening on: Jun 3 2023 Grade 12 Add to favorites Favorited View favorites Job Type: Officer of Administration Bargaining Unit: ...

Chef Manager Jobs
By Columbia University At , New York $70,650 - $80,000 a year

536845 Morningside Campus Services Full Time Opening on: Jun 14 2023 Grade 11 Add to favorites Favorited View favorites Job Type: Officer of Administration Bargaining Unit: ...

Receptionist, Medical- Multi Speciality
By Duly Health and Care At Aurora, IL, United States
Prefer one year experience in customer service setting, preferably in a medical office with basic knowledge of medical terminology.
Comprehensive medical and prescription drug benefits that include medical coverage at 100% (after deductible) when utilizing a Duly provider.
12 Weeks parental leave at 100% pay and a financial benefit for adoption and surrogacy for non-physician team members.
Acknowledges and welcomes patients and visitors.
Performs all other duties/responsibilities as assigned
Team Work: Works effectively with others to accomplish objectives and goals. Willingly offers assistance to others when the need arises.
Chef Manager Jobs
By Pomona College At , Claremont, 91711 $64,480 - $67,790 a year
REQUIRED KNOWLEDGE AND CRITICAL SKILLS:
Manage relationships with staff, customers, vendors, student groups and organizations to develop and implement customer focused services and programs.
Knowledge of budget development for a large, multi-unit institution.
Experience working in a union environment.
Have practical working knowledge of industry standards to provide healthy meals and eating environments at the College.
Must be California ServSafe Food Protection Manager Certified, and successfully recertify every 5 years.
Private Chef Jobs
By Excellence Services, LLC At , Atherton $104,000 - $170,000 a year
Lead kitchen operations, encompassing budgeting, sourcing, menu planning, groceries ordering, inventory management, and meal preparation.
Knowledge of California sanitation regulations and Food ServSafe certification.
Manage all aspects of kitchen maintenance. Regularly inspect and maintain all kitchen wares and equipment for optimal functionality.
Minimum 7+ years of chef experience, preferably in Michelin-rated/fine dining establishments and private families, backed by a culinary degree or certificate.
$50 - $82/hour, DOE. (Non-Exempt/Hourly)
Discretionary Bonus (Up to 20%)
Cook/Chef Jobs
By Delmar Gardens At , St. Louis, 63128

Please apply online, in person, or send your resume to:

Chef Manager Jobs
By Eurest At , Austin, 78735
Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering and receiving
Associates at Eurest are offered many fantastic benefits.
Must have a working knowledge of HACCP
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Head Chef 52M Jobs
By Yacht Crew International At ,

We are searching for a full time chef for a 50M private yacht.The program is typically busy in winter time with quieter summers and usually a yard period in FL.The owners are very private and it's ...

Chef Ii Jobs
By The State of New Hampshire At , Concord, 03301, Nh $39,208 - $53,851 a year
18 Months of additional relevant experience = Associate's degree
36 Months of additional relevant experience = Bachelor's degree
54 Months of additional relevant experience = Master's degree
License or Certification is not required.
The State of NH total compensation package features an outstanding set of employee benefits, including:
HMO or POS Medical and Prescription Drug Benefits:
Chef Manager Jobs
By Bon Appetit At , Rocklin, 95765, Ca $80,000 - $85,000 a year
Minimum of three to five years of progressive culinary/kitchen management experience, depending upon formal degree or training
are offered many fantastic benefits.
Extensive catering experience a plus
High volume, complex foodservice operations experience - highly desirable
Institutional and batch cooking experiences
Hands-on chef experience a must
Chef Manager - Hillsboro, Or
By Eurest At , Hillsboro, 97124, Or
Three years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge and control
Knowledge of P&L accountability and contract-managed service experience is desirable
Full culinary management of food service operation to include inventory, ordering and receiving
Associates at Eurest are offered many fantastic benefits.
Must have a working knowledge of HACCP
Extensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Rn - Mg Js Speciality Care Madison Clinic
By Baptist Memorial Health At , Madison, 39110, Ms
Provides patient, family, and/or significant other health teaching/education.
Develops the plan of care.
Implements the plan of care.
Evaluates the plan of care.
Participates in activities designed to improve health care delivery.
Communicates/collaborates with others in providing patient care.
Sole Chef 32M Jobs
By Yacht Crew International At ,

This is a great opportunity for a chef to work for a private family.The yacht runs with 4 crew, when at the home base in WPB the chef will also be working with the estate chef.When the yacht is in the ...

Chef Jobs
By Bethesda Senior Living Communities At Grand Junction, CO, United States
Knowledge of menu planning for geriatric residents.
Excellent cooking and baking skills.
Knowledge of restricted diets such as diabetic, low fat, salt free, liquid, etc.
Interpersonal skills to communicate with residents and staff.
Must be knowledgeable of the location of the MSDS sheets on hazardous materials and able to understand the guidelines.
Medical Insurance - HDHP or PPO (Full-time employees only)
Line Chef Jobs
By Genesis Health Clubs At Madisonville, LA, United States
We have advancement and management opportunities for front of the house and back of the house
We offer supplemental Health Insurance after 90 days of employment.
We also offer an IRA for Retirement
Must be a positive coworker. Must be able to work in a team environment
Employees get 30% off while working.
Employees also get 30% off at ANY ARC location.
Head Chef Jobs
By The Midway At Puxico, MO, United States

Want to be a part of something special? Then you’ve come to the right place! We’re looking for a motivated and driven chef to manage our kitchen along side our other chefs! Duties include, but are ...

Chef Jobs
By Hilton Garden Inn At Lakeland, FL, United States
Excellent time management and organizational skills.
REQUIRED KNOWLEDGE, SKILLS AND ABILITIES
Proven experience as a grill cook or similar role in a high-volume kitchen environment.
Knowledge of grilling techniques, temperatures, and cooking times for various ingredients.
Maintain safety and security practices, have thorough knowledge of emergency procedures.
Maintain certification from a brand approved responsible vendor training program.

Are you a master in the kitchen? Do you have a passion for creating delicious dishes? We are looking for a Speciality Chef to join our team and help us create unique and tantalizing dishes for our customers. If you have the skills and the drive to make our restaurant stand out, then this is the job for you!

A Speciality Chef is a professional chef who specializes in a particular type of cuisine or style of cooking. They are typically employed in high-end restaurants, hotels, and catering companies.

What is Speciality Chef Skill Requirements?

• Knowledge of a variety of cooking techniques, ingredients, and recipes
• Ability to work quickly and efficiently in a fast-paced kitchen environment
• Excellent knife skills
• Ability to follow instructions and work independently
• Ability to work well with others in a team environment
• Ability to work under pressure and meet deadlines
• Ability to multi-task and prioritize tasks
• Excellent organizational and time management skills
• Ability to work in a hot and humid environment

What is Speciality Chef Qualifications?

• Culinary degree or diploma from a recognized culinary school
• Professional experience in a high-end restaurant or catering company
• Knowledge of food safety and sanitation regulations
• Knowledge of nutrition and dietary restrictions

What is Speciality Chef Knowledge?

• Knowledge of a variety of cuisines and cooking styles
• Knowledge of food trends and new ingredients
• Knowledge of food presentation techniques
• Knowledge of food cost and budgeting

What is Speciality Chef Experience?

• Professional experience in a high-end restaurant or catering company
• Experience in menu planning and recipe development
•