Scooper Jobs in Ohio , Employment

Do you have a sweet tooth? We have the perfect job for you! Come join our team as a Scooper and get paid to indulge in delicious ice cream!

Overview A Scooper is a person who is responsible for scooping and serving ice cream, frozen yogurt, and other frozen desserts. They may also be responsible for cleaning and maintaining the equipment used to make the desserts. Detailed Job Description A Scooper is responsible for scooping and serving ice cream, frozen yogurt, and other frozen desserts. They must be able to accurately measure and scoop the desired amount of product into the customer’s cup or cone. They must also be able to accurately calculate the cost of the product and collect payment from the customer. Additionally, Scoopers must be able to answer customer questions about the product, provide suggestions for toppings, and ensure that the customer is satisfied with their purchase. Scooper Job Skills Required

• Excellent customer service skills

• Ability to accurately measure and scoop product

• Ability to accurately calculate cost of product

• Knowledge of product ingredients and toppings

• Ability to work quickly and efficiently

• Ability to work in a fast-paced environment

Scooper Job Qualifications

• High school diploma or equivalent

• Previous experience in customer service

• Previous experience in food service

• Knowledge of food safety and sanitation guidelines

Scooper Job Knowledge

• Knowledge of product ingredients and toppings

• Knowledge of food safety and sanitation guidelines

• Knowledge of customer service principles

Scooper Job Experience

• Previous experience in customer service

• Previous experience in food service

Scooper Job Responsibilities

• Scoop and serve ice cream, frozen yogurt, and other frozen desserts

• Accurately measure and scoop product into customer’s cup or cone

• Accurately calculate cost of product

• Answer customer questions about product

• Provide suggestions for toppings

• Collect payment from customer

• Clean and maintain equipment used to make desserts

• Ensure customer satisfaction