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Restaurant Team Crew Member Jobs in North Carolina

Restaurant Team Member - Cashier, Server
By Noodles & Company At Apex, NC, United States
Desire to provide each guest with an uncommonly good experience
Competitive pay, plus TIPS at eligible locations*
Flexible scheduling – part-time and full-time
InstaPay through Even App (get your paycheck when you want it!)
Lifestyle perks like cell phone and event ticket discounts
Tuition assistance and scholarship awards
Now Hiring At $16/Hr And A $100 Retention Bonus! Restaurant Team Member - 101 Harbor Blvd (Destin, Fl) - Unit # 804
By Whataburger At Buford, NC, United States
Proporcionar servicio de calidad Whataburger a todos los clientes.
Demostrar la capacidad de explicar con precisión la "diferencia de Whataburger" a los clientes.
Comunicarse de manera efectiva con la administración y de manera oportuna con respecto a los problemas de programación.
Reconocer y comunicar los problemas de servicio al cliente a la gerencia.
Seguir todos los procedimientos de seguridad y directrices para seguridad personal, uso de equipo y la manipulación de alimentos y almacenamiento.
Notificar a la administración de los fallos en el equipo de la cocina.
Cashier - Restaurant Team Member
By Zaxby's Inc. At Concord, NC, United States
401(k) With Employer Match (additional eligibility requirements)
FREEMeals On Shift&50% OffMeals Off Shift
Must be 16 years of age or older
Ability to work 32-40 hours per week
As the team at Zaxby's expands, we're saving a seat for you!
To our team members, Zaxby's is an indescribably great place to work!
Restaurant Team Member - $18.00/ Hour
By Shake Shack At Chapel Hill, NC, United States
Previous hospitality and/or food service experience is a plus, though not required – we’ll teach you the rest!
Self-motivated achiever interested in taking on additional roles and responsibilities
A work environment where you can come as you are, share your ideas, have fun, and work collaboratively
Competitive rates & weekly pay
Medical, Dental, & Vision Insurance plan options to fit your needs*
Discount Programs for Transit, Corporate Fitness, & more
Cashier - Restaurant Team Member
By Zaxby's Inc. At Conover, NC, United States
401(k) With Employer Match (additional eligibility requirements)
FREEMeals On Shift&50% OffMeals Off Shift
Must be 16 years of age or older
Ability to work a minimum of 9 hours per week
As the team at Zaxby's expands, we're saving a seat for you!
To our team members, Zaxby's is an indescribably great place to work!

Are you looking for an exciting opportunity to be part of a dynamic restaurant team? We are looking for a Crew Member to join our team and help us provide exceptional customer service! As a Crew Member, you will be responsible for taking orders, preparing food, and providing excellent customer service. If you are passionate about food and customer service, this is the job for you!

What is Restaurant Team Crew Member Job Skills Required?

• Excellent customer service skills
• Ability to work in a fast-paced environment
• Ability to multi-task
• Ability to work as part of a team
• Ability to take direction
• Ability to follow instructions
• Ability to work independently
• Ability to work flexible hours
• Ability to handle cash and credit transactions
• Knowledge of food safety and sanitation regulations

What is Restaurant Team Crew Member Job Qualifications?

• High school diploma or equivalent
• Previous experience in a restaurant setting preferred
• Ability to lift up to 25 lbs
• Ability to stand for long periods of time
• Ability to work in a fast-paced environment
• Ability to work flexible hours

What is Restaurant Team Crew Member Job Knowledge?

• Knowledge of food safety and sanitation regulations
• Knowledge of restaurant operations
• Knowledge of customer service principles
• Knowledge of cash handling procedures

What is Restaurant Team Crew Member Job Experience?

• Previous experience in a restaurant setting preferred

What is Restaurant Team Crew Member Job Responsibilities?

• Greet customers and take orders
• Prepare and serve food and drinks
• Clean and maintain the restaurant
• Stock supplies and ingredients